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MANGO YOGURT DRIED SNACK – VIETNAM | PROBIOTIC & CALCIUM-FORTIFIED

Mango yogurt snack with probiotics and added calcium.

Vietnamese mango yogurt snack formulated with mango and yogurt, with added probiotics and calcium according to the product formula. A convenient dried snack for retail, supermarkets, specialty stores and B2B export distribution. Nutritional claims should be supported by product testing and applicable regulations.

Mango and yogurt combination with a distinctive fruity-dairy profile
Convenient dried format for retail distribution
Formulated with probiotics and added calcium
Suitable for private label and international B2B markets
Order This Product $1.80
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QUICK FACTS

  • Mango-based yogurt snack
  • Distinctive tropical fruit flavor
  • Creamy yogurt taste
  • Convenient dried format
  • Suitable for ready-to-eat consumption
  • Added calcium according to formulation
  • Probiotic ingredients according to formulation
  • Suitable for retail and specialty stores
  • Flexible packaging options
  • Suitable for OEM/private-label programs

Quantity-based Pricing

Quantity Unit Price
1–999 $1.80
1000–9999 $1.50
10000+ $1.20

PRODUCT SPECIFICATIONS

Product Name Mango Yogurt Dried Snack
Vietnamese Name Sữa Chua Sấy Khô Xoài
Product Form Dried mango yogurt snack
Main Ingredients Mango and yogurt-based ingredients
Functional Ingredients Probiotics and calcium, subject to formulation
Origin Vietnam
Flavor Mango and yogurt
Taste Sweet-tangy mango with creamy yogurt notes
Texture Dry, crisp or chewy depending on processing
Appearance Mango-yogurt pieces or bites
Mango Content According to approved formulation
Yogurt Content According to approved formulation
Probiotic Strain To be specified according to formulation
Probiotic Count To be declared based on validated testing
Calcium Content According to formulation and laboratory analysis
Added Sugar Subject to actual formulation
Preservatives Subject to actual formulation
Moisture According to agreed product specification
Water Activity Controlled according to validated specification
Foreign Matter Not permitted
Allergen Milk/dairy ingredients; verify complete formulation
Packaging Retail pouch, jar, sachet or custom format
Shelf Life Subject to validated formulation and packaging
Storage Cool, dry conditions according to product specification

Detail Information

Quality Control

  • Mango and yogurt ingredients are checked against approved raw-material specifications.
  • Moisture and water activity are controlled for product stability.
  • Probiotic content should be verified using appropriate laboratory testing.
  • Calcium content should be supported by formulation records and analytical data.
  • Microbiological parameters should comply with applicable food-safety requirements.
  • Packaging integrity should protect the product against moisture during storage.
  • Dairy allergen information must be declared according to the actual formulation.
  • Probiotic and calcium claims should comply with the destination market's labeling regulations.

Applications

  • Ready-to-eat snack
  • Supermarket and grocery retail
  • Specialty health-oriented food retail
  • Children's/family snack categories, subject to market regulations
  • School or office snack programs where permitted
  • Fruit and yogurt snack assortments
  • Gift and specialty food products
  • Private-label functional snack programs
  • B2B wholesale and export distribution

EXPORT INFORMATION

Export Product Mango Yogurt Dried Snack
Origin Country Vietnam
Product Category Dried fruit and yogurt snack
Target Buyers Importers, distributors, supermarkets and retailers
Market Position Mango-yogurt functional snack
Probiotic Claim Subject to validated formulation and testing
Calcium Claim Subject to nutritional analysis and regulations
Allergen Declaration Dairy/milk allergen information required where applicable
Net Weight Customized according to buyer requirements
Packing Format Sachet, pouch, jar or customized packaging
Carton Configuration Customized according to order
Labeling Standard or private-label options
Nutrition Facts Based on laboratory analysis and destination requirements
Ingredient Declaration Based on final approved formula
Shelf-Life Data Subject to validated testing
Food Safety Must comply with destination-market requirements
Microbiological Testing Available according to buyer specification
Traceability Batch/lot traceability subject to supplier system
Certification Subject to actual certificates and scope
OEM/ODM Available subject to manufacturing capability
Private Label Available subject to packaging requirements
MOQ Negotiable according to packaging and order volume
Lead Time Subject to formulation, packaging and production schedule
Inspection Third-party inspection can be arranged if required
Export Documents Invoice, packing list and applicable certificates/documents

CONTAINER LOADING GUIDE

Packaging Suitable For Key Benefit
20–30g Sachet Convenience retail Single-serving format
50–100g Pouch Supermarkets Practical retail size
100–200g Jar Premium retail Reusable presentation
Custom Sachet Private Label Flexible branding
Bulk Foodservice Pack B2B buyers Efficient commercial supply
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