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MANDARIN LIQUEUR FROM VIETNAM – NATURAL CITRUS AROMA, PREMIUM FRUIT SPIRIT & WHOLESALE EXPORT SUPPLY

Mandarin Liqueur: Sweet citrus spirit for cocktails.

Mandarin Liqueur is crafted from fresh Vietnamese mandarins or peel, offering a sweet citrus aroma and balanced flavor. Enjoyed neat or in cocktails and desserts, it comes with customizable alcohol strength, sweetness levels, flavor intensity, bottle sizes, and private-label packaging.

Purely grown and processed in Vietnam
Naturally wholesome, organic inputs
Class-leading quality
Fully aligned with worldwide standards)
Order This Product $8.81 Minimum order: 2000 units
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QUICK FACTS

  • Vietnamese mandarin origin
  • Made with selected citrus fruit or peel
  • Natural mandarin aroma
  • Sweet and refreshing citrus flavor
  • Premium specialty beverage
  • Suitable for cocktail applications
  • Suitable for dessert applications
  • Multiple bottle sizes available
  • Private-label options available

Quantity-based Pricing

Quantity Unit Price
2000–2999 $8.81
3000–3999 $8.40
4000+ $8.06

PRODUCT SPECIFICATIONS

Product Name Mandarin Liqueur
Vietnamese Name Rượu Quýt
Product Type Citrus Liqueur / Alcoholic Beverage
Raw Material Fresh Mandarin / Mandarin Peel
Country of Origin Vietnam
Production Method Infusion / Maceration / Flavor Extraction
Appearance Clear to Orange / Amber depending on formulation
Aroma Natural Mandarin Citrus Aroma
Flavor Sweet / Citrusy / Refreshing
Alcohol Content Customized according to product specification
Sugar Content Customized
Fruit Content According to formulation
Peel Content Optional
Acidity According to formulation
Color Natural Citrus Color / Customized
Additives According to formulation and regulations
Packaging Glass Bottle / Premium Bottle / Gift Box
Bottle Sizes Customized
Storage Cool, Dry & Away from Direct Sunlight
Shelf Life According to validated product specification

Detail Information

Mandarin Liqueur

  • Made with selected Vietnamese mandarins
  • Fresh fruit or mandarin peel option
  • Controlled infusion or maceration process
  • Natural citrus aroma
  • Balanced citrus profile
  • Premium bottled presentation
  • Multiple alcohol strengths available
  • Customized sweetness available
  • Private-label production available where applicable

Quality Control

  • Raw-material selection
  • Mandarin variety verification
  • Fruit maturity inspection
  • Peel quality inspection
  • Alcohol-strength testing
  • Sugar-content testing
  • Acidity testing

EXPORT INFORMATION

Product Mandarin Liqueur
Vietnamese Name Rượu Quýt
Product Category Citrus Liqueur / Alcoholic Beverage
Raw Material Fresh Mandarin / Mandarin Peel
Country of Origin Vietnam
Production Method Infusion / Maceration / Flavor Extraction
Alcohol Content According to specification
Sugar Content According to formulation
Fruit Content According to formulation
Flavor Sweet / Citrus / Refreshing
Aroma Natural Mandarin Aroma
Color Clear / Orange / Amber
Packaging Glass Bottle / Gift Box
Bottle Size Customized
Storage Cool & Dry
Wholesale Supply Available
Bulk Supply Available
Private Label Available
OEM Available where applicable
MOQ Negotiable
Port of Loading Vietnam Seaport
Trade Terms EXW / FOB / CFR / CIF
Payment Terms T/T or other agreed terms
Lead Time Subject to production capacity, quantity and packaging

CONTAINER LOADING GUIDE

Packaging Typical Application
50 ml Sample / Miniature
200 ml Retail
375 ml Retail
500 ml Retail
700 ml Premium Retail
750 ml Premium Retail
1 L Food Service / Commercial
5 L Food Service / Bulk
Customized Bottle Private Label / Premium Product
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