MACAPUNO COCONUT – THICK, CREAMY MEAT, SPECIALTY QUALITY & WHOLESALE EXPORT SUPPLY
Macapuno Coconut: Thick, soft, jelly-like meat.
Macapuno Coconut features thick, soft, jelly-like meat, rich texture, and a creamy mouthfeel. Sorted and graded for high quality, it is ideal for desserts, beverages, and specialty food processing. Offered with custom sizes, weights, trimming styles, and bulk export packaging.
Vietnamese-rooted, locally processed
Pure organic, health-assured ingredients
Exceptional quality
Engineered for international compliance
Order This Product
$7.13
QUICK FACTS
- Vietnamese origin
- Macapuno Coconut
- Jelly Coconut
- Specialty coconut variety
- Thick coconut meat
- Soft and creamy texture
- Jelly-like coconut meat
- Mild natural sweetness
- Premium specialty product
Quantity-based Pricing
| Quantity | Unit Price |
|---|---|
| 1000–1999 | $7.13 |
| 2000–3999 | $6.94 |
| 4000+ | $5.12 |
PRODUCT SPECIFICATIONS
| Product Name | Macapuno Coconut |
| Common Name | Jelly Coconut |
| Product Type | Specialty Fresh Coconut |
| Botanical Name | Cocos nucifera L. |
| Country of Origin | Vietnam |
| Product Form | Whole Fresh Coconut |
| Coconut Meat | Thick, soft, creamy and jelly-like |
| Coconut Water | According to fruit maturity |
| Fruit Size | According to agreed specification |
| Fruit Weight | According to agreed specification |
| Maturity | According to buyer specification |
| Shell Color | Green to brown according to maturity |
| Appearance | Fresh, clean and intact |
| Aroma | Natural and mild |
| Flavor | Mildly sweet and creamy |
| Texture | Soft, thick and gelatinous |
| Processing | Harvesting / Cleaning / Sorting / Grading |
| Trimming | Whole / Semi-trimmed / Customized |
| Packaging | Carton / Crate / Customized |
| Storage | Cool / Refrigerated when required |
Detail Information
Macapuno / Jelly Coconut
- Thick coconut meat
- Soft and creamy texture
- Jelly-like consistency
- Rich coconut meat
- Mild natural sweetness
- Distinctive mouthfeel
- Fresh whole coconuts
- Specialty coconut variety
- Carefully harvested and handled
Quality Control
- Variety identification
- Harvest-stage inspection
- Fruit-size selection
- Weight grading
- Coconut-meat quality inspection
EXPORT INFORMATION
| Product | Macapuno Coconut |
| Common Name | Jelly Coconut |
| Botanical Name | Cocos nucifera L. |
| Country of Origin | Vietnam |
| Product Category | Specialty Fresh Coconut |
| Product Form | Whole Fresh Coconut |
| Key Feature | Thick, Soft & Jelly-Like Coconut Meat |
| Processing | Cleaning / Sorting / Grading |
| Trimming | Whole / Semi-Trimmed / Customized |
| Packaging | Carton / Crate / Customized |
| Wholesale Supply | Available |
| Bulk Supply | Available |
| Private Label | Available |
| OEM | Available |
| MOQ | Negotiable |
| Storage | Cool / Refrigerated as Required |
| Port of Loading | Vietnam seaport |
| Trade Terms | EXW / FOB / CFR / CIF |
| Payment Terms | T/T or other agreed terms |
| Lead Time | Subject to harvest season, variety availability, quantity, packaging and destination |
CONTAINER LOADING GUIDE
Reference Packing: 12 fruits/carton
| Container | Estimated Cartons | Estimated Fruit Count |
|---|---|---|
| 20GP | Approx. 1,000–1,300 cartons | Approx. 12,000–15,600 fruits |
| 40GP | Approx. 2,000–2,600 cartons | Approx. 24,000–31,200 fruits |
| 40HQ | Approx. 2,200–2,800 cartons | Approx. 26,400–33,600 fruits |
NATURAL INGREDIENTS
PREMIUM QUALITY
GLOBAL STANDARD
YOUR TRUSTED PARTNER IN VIETNAM