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LAI VUNG PINK MANDARIN FROM VIETNAM – FAMOUS MEKONG DELTA SPECIALTY CITRUS & WHOLESALE EXPORT SUPPLY

Lai Vung Pink Mandarin: Sweet Dong Thap specialty fruit.

Lai Vung Pink Mandarin features an orange-pink peel, juicy segments, and sweet-tart flavor. Grown in Dong Thap, Vietnam, it is carefully graded by size, maturity, and freshness. Ideal for retail, supermarkets, and export, with customizable Brix, weight, sizing, and B2B export packaging options.

Grown, harvested, and refined in Vietnam
Pure organic, health-assured ingredients
Exceptional quality
Engineered for international compliance
Order This Product $3.11 Minimum order: 1000 units
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QUICK FACTS

  • Lai Vung, Dong Thap, Vietnam origin
  • Famous Vietnamese specialty mandarin
  • Mekong Delta regional citrus
  • Attractive pink-orange peel
  • Juicy and tender segments
  • Sweet and refreshing citrus flavor
  • Distinctive regional identity
  • Carefully harvested and graded
  • Suitable for premium fresh-fruit markets

Quantity-based Pricing

Quantity Unit Price
1000–1999 $3.11
2000–2999 $3.05
3000+ $2.98

PRODUCT SPECIFICATIONS

Product Name Lai Vung Pink Mandarin
Vietnamese Name Quýt Hồng Lai Vung
Product Type Fresh Specialty Citrus Fruit
Botanical Name Citrus reticulata / Citrus spp.
Country of Origin Vietnam
Growing Region Lai Vung, Dong Thap Province
Product Form Whole Fresh Fruit
Peel Color Orange-Pink to Reddish Orange
Flesh Color Orange
Flavor Sweet / Sweet-Tart / Refreshing
Aroma Natural Mandarin Citrus Aroma
Texture Juicy / Tender
Seeds According to variety
Brix According to harvest maturity and specification
Fruit Weight According to grade
Fruit Diameter According to grade
Appearance Fresh, Firm, Clean, Attractive
Packaging Carton / Mesh Bag / Net Bag / Customized
Storage Cool and well-ventilated
Shelf Life According to variety and storage conditions

Detail Information

Lai Vung Pink Mandarin

  • Grown in Lai Vung, Dong Thap, Vietnam
  • Famous Mekong Delta specialty citrus
  • Attractive pink-orange peel
  • Carefully harvested and selected
  • Juicy and tender citrus segments
  • Suitable for specialty fruit retail
  • Multiple commercial size grades available
  • Suitable for fresh-fruit export

Quality Control

  • Growing-region verification
  • Variety identification
  • Harvest maturity inspection
  • Fruit-weight grading
  • Diameter grading
  • Peel-color inspection
  • Freshness inspection
  • Brix testing where required

EXPORT INFORMATION

Product Lai Vung Pink Mandarin
Vietnamese Name Quýt Hồng Lai Vung
Botanical Name Citrus reticulata / Citrus spp.
Country of Origin Vietnam
Growing Region Lai Vung, Dong Thap
Product Category Fresh Specialty Citrus Fruit
Product Form Whole Fresh Fruit
Peel Color Orange-Pink / Reddish Orange
Flesh Color Orange
Flavor Sweet / Sweet-Tart
Aroma Natural Mandarin Aroma
Brix According to specification
Fruit Weight Customized
Fruit Diameter Customized
Seeds According to variety
Packaging Carton / Mesh Bag / Net Bag
Storage Cool & Dry / According to variety
Wholesale Supply Available
Bulk Supply Available
Retail Packaging Available
Private Label Available
MOQ Negotiable
Port of Loading Vietnam Seaport
Trade Terms EXW / FOB / CFR / CIF
Payment Terms T/T or other agreed terms
Lead Time Subject to season, quantity, packaging and destination

CONTAINER LOADING GUIDE

Reference Packing: 10–12 kg/carton

Container Estimated Net Weight
20GP Approx. 8–12 MT
40GP Approx. 16–22 MT
40HQ Approx. 18–24 MT
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