IQF FROZEN MANGO HALVES – VIETNAM | OEM/ODM CUSTOM PACKAGING & B2B SUPPLY
IQF frozen Vietnamese mango halves for OEM/ODM supply.
Vietnamese mango halves processed using IQF technology for convenient frozen-fruit distribution and foodservice applications. OEM/ODM customization, packaging support, and certification documentation can be provided subject to factory capability, valid certification scope, MOQ, and buyer requirements.
IQF frozen mango halves with a convenient commercial format.
OEM/ODM customization for B2B and private-label programs.
Custom packaging and labeling support for export markets.
ISO/TÜV documentation available where valid certificates cover the relevant facility and product scope.
Order This Product
$1.80
QUICK FACTS
- Made from Vietnamese mangoes.
- IQF individual freezing technology.
- Half-cut mango format.
- Convenient frozen storage and handling.
- Suitable for foodservice applications.
- Suitable for beverage and dessert processing.
- Flexible cut and packaging specifications.
- OEM/ODM development support.
- Private-label packaging options.
- Suitable for international B2B distribution.
Quantity-based Pricing
| Quantity | Unit Price |
|---|---|
| 1–999 | $1.80 |
| 1000–9999 | $1.50 |
| 10000+ | $1.20 |
PRODUCT SPECIFICATIONS
| Product Name | IQF Frozen Mango Halves |
| Vietnamese Name | Xoài Đông Lạnh IQF Cắt Nửa |
| Product Type | IQF frozen mango |
| Main Ingredient | Mango |
| Botanical Name | Mangifera indica |
| Origin | Vietnam |
| Product Form | Half-cut mango |
| Processing Technology | IQF (Individually Quick Frozen) |
| Cut Shape | Mango halves |
| Appearance | Individually frozen mango halves |
| Color | Yellow to yellow-orange, depending on variety and maturity |
| Flavor | Characteristic sweet-tangy mango |
| Aroma | Characteristic tropical mango aroma |
| Texture | Firm to tender after thawing, depending on variety and processing |
| Raw Material | Selected Vietnamese mangoes |
| Maturity | Controlled according to processing specification |
| Brix | Buyer-specific; to be confirmed |
| pH | According to approved product specification |
| Added Sugar | To be confirmed according to formulation |
| Preservatives | To be confirmed according to formulation |
| Food Additives | Declared according to approved formulation |
| Cut Size | Customized subject to technical capability |
| Piece Weight | Customized |
| Net Weight | Customized according to buyer requirements |
Detail Information
Quality Control
- Vietnamese mangoes selected according to defined raw-material specifications.
- Raw materials inspected for maturity, appearance, and physical quality.
- Sorting and preparation performed before freezing.
- Half-cut dimensions controlled according to buyer specifications.
- IQF freezing parameters managed according to validated processing requirements.
- Microbiological controls applied according to applicable food-safety requirements.
- Frozen storage temperature monitored throughout the supply chain.
- Packaging integrity checked before cold-chain shipment.
- Batch coding and traceability maintained for export orders.
- Certification documents verified according to the actual issuing body, validity, facility, and scope.
Applications
- Frozen mango retail products.
- Smoothies and blended beverages.
- Mango juice and fruit drinks.
- Bubble tea and café beverages.
- Ice cream and frozen desserts.
- Yogurt and dairy products.
- Bakery and pastry applications.
- Fruit platters and dessert preparation.
- Hotel, restaurant, and catering supply.
EXPORT INFORMATION
| Export Product | IQF Frozen Mango Halves |
| Country of Origin | Vietnam |
| Main Buyers | Importers, distributors, food manufacturers, retailers |
| Target Markets | Asia, Middle East, Europe, North America and other qualified markets |
| Supply Type | Bulk, wholesale, OEM, ODM, private label |
| MOQ | Subject to packaging, cut size, certification, and order volume |
| Mango Variety | Customized according to available Vietnamese varieties |
| Cut Format | Half-cut |
| Cut Size | Customized |
| Piece Weight | Customized |
| Packaging | Frozen food-grade bags, pouches, cartons or other approved formats |
| Custom Packaging | Available subject to MOQ and technical capability |
| Private Label | Available |
| OEM/ODM | Available |
| Custom Label | Available subject to artwork approval |
| Certification | ISO/TÜV or other certifications subject to valid applicable scope |
| Certification Documentation | Provided where available and applicable to the product/facility |
| Shelf Life | According to validated product specification |
| Storage Condition | Typically -18°C or below, subject to specification |
| Cold Chain | Required throughout applicable frozen logistics |
| Container Loading | Depends on packaging, palletization, and container configuration |
| Shipping Method | Frozen sea freight or qualified cold-chain logistics |
CONTAINER LOADING GUIDE
| Packaging | Suitable For | Key Benefit |
|---|---|---|
| 500g IQF Pouch | Retail | Convenient consumer format |
| 1kg IQF Pouch | Café & foodservice | Practical professional size |
| 2.5kg Bag | Foodservice | Efficient medium-volume handling |
| 5kg Bag | Restaurants & commercial kitchens | Bulk operational format |
| 10kg Bag | Food manufacturers | Production-scale ingredient |
| 20kg Bulk Carton | Industrial processing | Efficient B2B supply |
| Customized Private Label | Retail brands | Buyer-specific presentation |
NATURAL INGREDIENTS
PREMIUM QUALITY
GLOBAL STANDARD
YOUR TRUSTED PARTNER IN VIETNAM