HIGH-QUALITY VIETNAMESE BLACK PEPPER POWDER
Vietnamese Black Pepper Powder: Premium ground spice.
Vietnamese Black Pepper Powder is produced from selected peppercorns, finely ground for consistent flavor and strong aroma. Ideal for meat, seafood, sauces, soups, and seasoning blends. Supplied in various grinding grades, specifications, and customized packaging for global export.
Cultivated and processed in Vietnam
Organic and safe ingredients
Superior quality
Produced to international standards
Order This Product
$6.00
QUICK FACTS
- Vietnamese origin with established pepper-growing and processing expertise
- Made from selected black peppercorns
- Strong and characteristic pepper aroma
- Distinctive warm and spicy flavor
- Convenient ready-to-use powder format
- Easy to blend with other spices and seasonings
- Suitable for food manufacturing and food-service applications
Quantity-based Pricing
| Quantity | Unit Price |
|---|---|
| 1000–2999 | $6.00 |
| 3000–3999 | $5.00 |
| 4000+ | $4.00 |
PRODUCT SPECIFICATIONS
| Product Name | Vietnamese Black Pepper Powder |
| Product Type | Ground Spice |
| Botanical Name | Piper nigrum L. |
| Origin | Vietnam |
| Raw Material | Black Peppercorns |
| Form | Ground Powder |
| Color | Natural dark brown to dark grey-black |
| Aroma | Strong, characteristic pepper aroma |
| Flavor | Spicy, warm and pungent |
| Grinding | Fine / medium / customized |
| Moisture | Typically ≤ 13%, subject to approved specification |
| Foreign Matter | Controlled according to product specification |
| Processing | Cleaning, drying, grinding and quality control |
| Sterilization | Available according to buyer requirements |
| Packaging | PP bag / kraft bag / carton / customized |
| Retail Packaging | Available |
| Bulk Packaging | Available |
| Shelf Life | Typically 24 months under recommended storage conditions |
| Storage | Cool, dry and well-ventilated place |
| Country of Origin | Vietnam |
Detail Information
Raw Material
- Selected Vietnamese black peppercorns
- Mature and suitable pepper berries
- Controlled raw-material sourcing
- Food-grade raw material
- Suitable for industrial spice processing
Product Characteristics
- Natural dark pepper color
- Strong characteristic aroma
- Warm and pungent flavor
- Consistent powder texture
- Easy to mix and distribute
- Convenient for industrial food processing
- Suitable for seasoning formulations
Processing Options
- Fine black pepper powder
- Medium-ground black pepper
- Coarse-ground pepper
- Customized particle size
- Cleaned pepper powder
- Sterilized pepper powder
- Customized specifications
EXPORT INFORMATION
| Product | Vietnamese Black Pepper Powder |
| Botanical Name | Piper nigrum L. |
| Country of Origin | Vietnam |
| Product Category | Spice / Ground Spice |
| HS Code | Reference: 0904.12 |
| Product Form | Ground black pepper powder |
| Grinding | Fine / medium / customized |
| Packing | PP bags / kraft bags / cartons / customized |
| Standard Bulk Packing | 20 kg / 25 kg / other sizes |
| Private Label | Available |
| OEM | Available |
| MOQ | Negotiable |
| Shelf Life | Typically 24 months |
| Storage | Cool, dry and well-ventilated conditions |
| Port of Loading | Vietnam seaport |
| Trade Terms | EXW / FOB / CFR / CIF |
| Payment Terms | T/T or other agreed terms |
| Lead Time | Subject to quantity, specification and packaging |
| Certificate of Origin | Available according to shipment requirements |
| Phytosanitary Certificate | Available when required |
| Certificate of Analysis | Available according to product specification |
CONTAINER LOADING GUIDE
Reference Packing: 25 kg/bag
| Container | Estimated Bags | Estimated Net Weight |
|---|---|---|
| 20GP | Approx. 720–800 bags | Approx. 18–20 MT |
| 40GP | Approx. 1,440–1,600 bags | Approx. 36–40 MT |
| 40HQ | Approx. 1,440–1,600 bags | Approx. 36–40 MT |
Reference Packing: 20 kg/bag
| Container | Estimated Bags | Estimated Net Weight |
|---|---|---|
| 20GP | Approx. 900–1,000 bags | Approx. 18–20 MT |
| 40GP | Approx. 1,800–2,000 bags | Approx. 36–40 MT |
| 40HQ | Approx. 1,800–2,000 bags | Approx. 36–40 MT |