GRADE 1 MANDARINS FROM VIETNAM – EXPORT-QUALITY FRESH CITRUS & WHOLESALE SUPPLY
Grade 1 Mandarins: Premium fresh export citrus fruit.
Vietnamese Grade 1 Mandarins are premium fresh citrus sorted for size, appearance, and freshness. Featuring juicy segments and sweet-tart flavor, they meet high export standards. Ideal for supermarkets and importers, with custom Brix, fruit sizing, seed content, and private-label packaging.
Vietnamese-sourced and fully processed
Toxin-free, organic raw ingredients
Unmatched standard
Globally aligned production
Order This Product
$3.16
QUICK FACTS
- Vietnamese origin
- Grade 1 commercial quality
- Export-quality fresh citrus
- Carefully selected and graded
- Consistent fruit appearance
- Natural citrus aroma
- Juicy and tender segments
- Sweet and refreshing flavor
- Export-standard packaging available
Quantity-based Pricing
| Quantity | Unit Price |
|---|---|
| 2000–2999 | $3.16 |
| 3000–3999 | $3.14 |
| 4000+ | $3.03 |
PRODUCT SPECIFICATIONS
| Product Name | Grade 1 Mandarin |
| Vietnamese Name | Quýt Loại 1 Xuất Khẩu |
| Product Type | Fresh Citrus Fruit |
| Country of Origin | Vietnam |
| Product Form | Whole Fresh Fruit |
| Commercial Grade | Grade 1 / Export Grade |
| Peel Color | Greenish-Yellow to Orange depending on variety and maturity |
| Flesh Color | Yellow-Orange / Orange |
| Flavor | Sweet / Sweet-Tart / Refreshing |
| Aroma | Natural Mandarin Citrus Aroma |
| Texture | Juicy / Tender |
| Seeds | According to variety |
| Brix | According to specification |
| Fruit Weight | According to grade |
| Fruit Diameter | According to grade |
| Appearance | Fresh, Firm, Clean, Uniform |
| Defect Level | According to buyer specification |
| Packaging | Export Carton / Mesh Bag / Net Bag / Customized |
| Labeling | According to destination requirements |
| Storage | Cool and well-ventilated |
| Shelf Life | According to variety and storage conditions |
Detail Information
Grade 1 Mandarin
- Sourced from Vietnam
- Selected according to export specifications
- Carefully harvested at suitable maturity
- Graded by size and appearance
- Uniform commercial presentation
- Natural citrus aroma
- Juicy and tender segments
- Sweet-to-sweet-tart flavor
- Fresh whole fruit
- Suitable for international fresh-fruit markets
Quality Control
- Variety identification
- Growing-region verification
- Harvest maturity inspection
- Fruit-weight grading
- Diameter grading
- Size uniformity inspection
- Peel-color inspection
EXPORT INFORMATION
| Product | Grade 1 Mandarin |
| Vietnamese Name | Quýt Loại 1 Xuất Khẩu |
| Country of Origin | Vietnam |
| Product Category | Fresh Citrus Fruit |
| Commercial Grade | Grade 1 / Export Grade |
| Product Form | Whole Fresh Fruit |
| Peel Color | Greenish-Yellow / Orange |
| Flesh Color | Yellow-Orange / Orange |
| Flavor | Sweet / Sweet-Tart |
| Aroma | Natural Mandarin Aroma |
| Brix | According to specification |
| Fruit Weight | Customized |
| Fruit Diameter | Customized |
| Seeds | According to variety |
| Defect Tolerance | According to buyer specification |
| Packaging | Export Carton / Mesh Bag / Net Bag |
| Labeling | According to destination requirements |
| Storage | Cool & Dry / According to variety |
| Wholesale Supply | Available |
| Bulk Supply | Available |
| Retail Packaging | Available |
| Private Label | Available |
| MOQ | Negotiable |
| Port of Loading | Vietnam Seaport |
| Trade Terms | EXW / FOB / CFR / CIF |
| Payment Terms | T/T or other agreed terms |
| Lead Time | Subject to season, quantity, packaging and destination |
CONTAINER LOADING GUIDE
Reference Packing: 10–12 kg/carton
| Container | Estimated Net Weight |
|---|---|
| 20GP | Approx. 8–12 MT |
| 40GP | Approx. 16–22 MT |
| 40HQ | Approx. 18–24 MT |