FRESH WHOLE-ROOT VIETNAMESE GARLIC – NATURAL, FARM-FRESH & WHOLESALE EXPORT SUPPLY
Fresh Whole-Root Vietnamese Garlic: Intact root base.
Fresh Whole-Root Vietnamese Garlic features its natural root base intact, firm bulbs, clean skin, and rich aroma. Harvested with minimal post-harvest trimming to preserve freshness, it suits wholesale, retail, and food processing. Offered as whole bulbs with custom sizes and bulk export packaging.
Vietnamese-cultivated and fully manufactured
Purely organic, zero-risk ingredients
Top-of-the-tier quality
Globally compliant production
Order This Product
$4.14
QUICK FACTS
- Vietnamese origin
- Fresh garlic
- Natural roots intact
- Whole garlic bulbs
- Minimally trimmed
- Farm-fresh appearance
- Firm bulbs
- Natural aroma
- Carefully selected
Quantity-based Pricing
| Quantity | Unit Price |
|---|---|
| 3000–3999 | $4.14 |
| 4000–4999 | $3.06 |
| 5000+ | $2.14 |
PRODUCT SPECIFICATIONS
| Product Name | Fresh Whole-Root Vietnamese Garlic |
| Product Type | Fresh Garlic |
| Botanical Name | Allium sativum L. |
| Country of Origin | Vietnam |
| Product Form | Whole Fresh Garlic Bulbs |
| Root Condition | Intact / According to specification |
| Bulb Size | According to agreed specification |
| Bulb Weight | According to agreed specification |
| Clove Size | According to variety and lot |
| Color | White to off-white |
| Appearance | Fresh, clean, firm and intact |
| Aroma | Natural and aromatic |
| Flavor | Naturally pungent and savory |
| Texture | Firm and crisp |
| Moisture | Natural / According to agreed specification |
| Foreign Matter | Controlled |
| Defects | According to agreed tolerance |
| Processing | Harvesting / Cleaning / Sorting / Grading |
| Packaging | Mesh Bag / Carton / Customized |
| Storage | Cool, dry and well-ventilated |
Detail Information
Fresh Whole-Root Garlic
- Fresh whole garlic bulbs
- Natural root base intact
- Minimally trimmed
- Freshly harvested appearance
- Firm bulb structure
- Well-developed cloves
- Clean outer skin
- Natural color
- Strong natural aroma
- Distinctive pungent flavor
Quality Control
- Harvest inspection
- Root-condition inspection
- Cleaning
- Sorting
- Bulb-size grading
EXPORT INFORMATION
| Product | Fresh Whole-Root Vietnamese Garlic |
| Botanical Name | Allium sativum L. |
| Country of Origin | Vietnam |
| Product Category | Fresh Garlic |
| Product Form | Whole Fresh Bulbs |
| Root Condition | Intact / According to specification |
| Processing | Harvesting / Cleaning / Sorting / Grading |
| Packaging | Ventilated Bag / Carton / Customized |
| Wholesale Supply | Available |
| Bulk Supply | Available |
| Private Label | Available |
| OEM | Available |
| MOQ | Negotiable |
| Storage | Cool, well-ventilated / Refrigerated when required |
| Port of Loading | Vietnam seaport |
| Trade Terms | EXW / FOB / CFR / CIF |
| Payment Terms | T/T or other agreed terms |
| Lead Time | Subject to harvest season, quantity, packaging and destination |
CONTAINER LOADING GUIDE
Reference Packing: 20 kg/bag
| Container | Estimated Bags | Estimated Net Weight |
|---|---|---|
| 20GP | Approx. 875–1,000 bags | Approx. 17.5–20 MT |
| 40GP | Approx. 1,750–2,000 bags | Approx. 35–40 MT |
| 40HQ | Approx. 1,875–2,125 bags | Approx. 37.5–42.5 MT |
NATURAL INGREDIENTS
PREMIUM QUALITY
GLOBAL STANDARD
YOUR TRUSTED PARTNER IN VIETNAM