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FRESH VIETNAMESE PINEAPPLE – 100% NATURAL | WHOLESALE & DIRECT EXPORT TROPICAL FRUIT

Fresh Vietnamese pineapple for direct wholesale and export.

Fresh Vietnamese pineapple with a naturally sweet-tangy tropical flavor, juicy flesh and characteristic fresh-fruit aroma. Suitable for direct wholesale export, importers, distributors, retailers and foodservice buyers, with flexible grading and packing specifications for international markets.

Fresh pineapple sourced directly from Vietnam.
Natural tropical fruit flavor and juicy texture.
Suitable for direct wholesale export programs.
Flexible grading, packing and shipment specifications.
Order This Product $1.02 Minimum order: 1500 units
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QUICK FACTS

  • Vietnam origin.
  • Fresh whole-fruit format.
  • Natural fruit characteristics.
  • Sweet-tangy tropical flavor.
  • Juicy flesh.
  • Attractive yellow flesh when ripe.
  • Multiple size grades.
  • Direct B2B sourcing potential.
  • Suitable for retail and foodservice.
  • Adaptable export packaging.

Quantity-based Pricing

Quantity Unit Price
1500–2999 $1.02
3000–3999 $0.96
4000+ $0.77

PRODUCT SPECIFICATIONS

Product Name Fresh Vietnamese Pineapple
Vietnamese Name Dứa Tươi Việt Nam
Product Type Fresh whole tropical fruit
Country of Origin Vietnam
Sourcing Model Direct farm/producer sourcing, subject to documentation
Variety Subject to actual farm and supplier specification
Fruit Form Whole fresh pineapple
Taste Naturally sweet with refreshing acidity
Aroma Characteristic fresh pineapple aroma
Flesh Texture Juicy and firm, depending on maturity
Flesh Color Yellow to golden-yellow when ripe
Skin Color Green to yellow-green according to maturity
Fruit Shape Variety-dependent cylindrical to oval
Core Present; characteristics vary by variety
Harvest Maturity Customized according to destination and transit time
Fruit Weight Buyer-defined commercial grade
Fruit Length Subject to variety and cultivation conditions
Fruit Diameter Subject to commercial grading
Size Grading By weight, count or dimensions
Brix Buyer-defined specification where applicable
Acidity According to agreed product specification
Appearance Clean, intact and commercially acceptable
Defect Tolerance According to approved buyer specification
Pest/Disease Controlled according to applicable export requirements
Foreign Matter Free from visible foreign materials
Packaging Export carton, crate or buyer-approved packaging
Packing Weight Customized according to buyer requirements
Storage Temperature-controlled handling according to validated requirements
Shelf Life Depends on maturity, handling and transportation conditions

Detail Information

Quality Control

  • Pineapples are selected according to agreed maturity and raw-material specifications.
  • Fruit is inspected for appearance, aroma, maturity and physical quality.
  • Harvest maturity is matched to the intended transportation distance.
  • Skin condition is checked for cuts, bruising and unacceptable defects.
  • Flesh quality is controlled according to buyer specifications.
  • Brix and acidity can be tested where required.
  • Fruits with unacceptable pest or disease damage are rejected.
  • Cleanliness and foreign-material controls are maintained during packing.
  • Export packaging is inspected for integrity before shipment.
  • Farm and batch traceability can be maintained where documented.
  • Phytosanitary inspection and certification are arranged when required by the destination market.

Applications

  • Fresh pineapple wholesale.
  • Direct export tropical fruit supply.
  • Supermarket and retail distribution.
  • Fresh produce import programs.
  • Hotel, restaurant and catering supply.
  • Fresh-cut pineapple processing.
  • Fruit salad and dessert preparation.
  • Juice and smoothie production.
  • Tropical beverage applications.
  • Canning and fruit processing.
  • Dried pineapple manufacturing.

EXPORT INFORMATION

Export Product Fresh Vietnamese Pineapple
Country of Origin Vietnam
HS Code Commonly referenced under HS 0804.30 for pineapples; verify final classification
Trade Form Fresh whole fruit
Supply Model Farm, cooperative, packhouse, wholesaler or exporter
Direct Sourcing Available subject to documented supply chain
MOQ Subject to season, grade and supplier capacity
Size Options Customized by weight, count or dimensions
Export Grade According to buyer-approved specification
Harvest Planning Coordinated with farm and shipping schedule
Maturity Specification Customized according to destination transit time
Pre-Cooling Available where supported by packhouse facilities
Cold Chain Handling conditions should follow validated post-harvest requirements
Shipping Mode Sea freight or air freight according to destination
Port of Loading Vietnamese seaports based on supplier logistics
Transit Planning Based on maturity, destination and shipping route
Phytosanitary Certificate Required by applicable importing countries
Certificate of Origin Available when applicable and qualified
Commercial Invoice Provided for commercial export shipments
Packing List Provided according to shipment configuration
Product Specification Sheet Available for buyer approval
Residue Testing Can be arranged according to destination requirements
Third-Party Inspection Available subject to buyer-supplier agreement
Traceability Farm and batch traceability subject to supplier system
Label Compliance Customized according to destination-market regulations
Packaging Compliance Must meet applicable import requirements

CONTAINER LOADING GUIDE

Packaging Suitable For Key Benefit
5kg Carton Retail & Specialty Stores Convenient commercial format
10kg Carton Wholesale Efficient bulk distribution
12–15kg Carton Importers Suitable for larger shipments
Ventilated Export Carton Long-Distance Export Supports airflow during transport
Plastic Crate Foodservice Durable handling format
Palletized Cartons Container Export Efficient loading and handling
Customized OEM Carton Private Label Buyer-specific branding
Bulk Export Pack Importers & Distributors Flexible high-volume supply
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