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FRESH VIETNAMESE FARM MANGO – DIRECT SUPPLIER | SWEET TROPICAL FRUIT FOR BULK WHOLESALE & EXPORT

Fresh Vietnamese farm mango for bulk wholesale and export.

Fresh mango sourced directly from Vietnamese farms for importers, wholesalers, distributors, and large-volume buyers. Selected fruit offers a naturally sweet tropical flavor, firm-to-juicy flesh, and commercial grading options for fresh retail, foodservice, and processing markets.

Direct farm-sourced supply for large-volume B2B orders.
Naturally sweet tropical mango flavor and attractive fresh appearance.
Flexible grading and packing according to buyer specifications.
Suitable for importers, wholesalers, distributors, and foodservice buyers.
Order This Product $1.80
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QUICK FACTS

  • Fresh Vietnamese farm mango.
  • Direct-source B2B supply.
  • Naturally sweet tropical profile.
  • Firm and juicy flesh, depending on variety and maturity.
  • Multiple size grades available.
  • Suitable for fresh retail distribution.
  • Suitable for wholesale and foodservice.
  • Can support selected processing applications.
  • Custom packaging options may be available.
  • Volume-based commercial quotations can be negotiated.

Quantity-based Pricing

Quantity Unit Price
1–999 $1.80
1000–9999 $1.50
10000+ $1.20

PRODUCT SPECIFICATIONS

Product Name Fresh Vietnamese Farm Mango
Vietnamese Name Xoài Trang Trại Tươi Việt Nam
Product Type Fresh tropical mango
Origin Vietnam
Supply Source Farm-direct / producer supply, subject to actual sourcing arrangement
Mango Variety According to seasonal availability and buyer specification
Fruit Size Multiple commercial grades
Fruit Weight According to agreed size grade
Shape Variety-dependent
Skin Color Green, yellow-green, or yellow depending on variety and maturity
Flesh Color Yellow to orange-yellow, depending on variety
Flesh Texture Firm to juicy, depending on harvest maturity
Flavor Naturally sweet tropical mango profile
Aroma Characteristic fresh mango aroma
Maturity Stage Selected according to transit time and destination requirements
Appearance Clean, intact, commercially acceptable fruit
Defect Tolerance According to buyer-approved export specification
Sorting Size and quality grading available
Residue Compliance According to destination-market MRL requirements
Food Safety Subject to applicable agricultural and food-safety controls
Packaging Export carton, crate, or customized format
Net Weight According to confirmed packing configuration
Shelf Life Depends on variety, maturity, temperature, and logistics
Storage According to validated post-harvest handling requirements
Cold Chain Recommended according to destination and validated handling protocol
Traceability Farm/packing-batch traceability subject to supplier system
Phytosanitary Status Subject to importing-country requirements

Detail Information

Quality Control

  • Mangoes are selected according to agreed variety, maturity, size, and appearance.
  • Fruit is inspected for physical damage, decay, and visible defects.
  • Sorting and grading can be performed according to buyer requirements.
  • Harvest maturity is selected according to intended transportation time.
  • Fruit cleanliness and packing quality are checked before shipment.
  • Residue compliance should meet applicable destination-market MRLs.
  • Packing-house hygiene should follow applicable food-safety procedures.
  • Farm and batch traceability should be maintained where available.
  • Phytosanitary inspection and documentation follow destination requirements.
  • Pre-shipment inspection and laboratory testing can be arranged according to buyer specifications.

Applications

  • Fresh mango retail.
  • Supermarket distribution.
  • Wholesale fruit markets.
  • Importer and distributor programs.
  • Foodservice and hospitality.
  • Fresh-cut fruit operations.
  • Juice and smoothie production.
  • Mango puree and processing.
  • Tropical fruit gift boxes.
  • Large-volume commercial fruit distribution.

EXPORT INFORMATION

Target Buyers Importers, wholesalers, distributors, supermarkets, foodservice companies
Target Markets Asia, Middle East, Europe, North America, and other qualified markets
Supply Origin Vietnam
Supply Model Farm-direct / producer-linked supply
Product Form Fresh whole mango
Commercial Grades Customized according to buyer specification
Size Grading By fruit weight, count, or agreed commercial grade
Packaging Carton, crate, or buyer-approved export packaging
Carton Weight According to confirmed packing configuration
MOQ Subject to season, available volume, and buyer requirements
Container Loading Based on confirmed carton dimensions and loading plan
Shipping Method Air or sea freight depending on destination
Cold Chain According to validated post-harvest handling requirements
Lead Time Subject to harvest season, volume, packing, and shipping schedule
Shipping Terms EXW, FOB, CIF, or other agreed Incoterms
Port of Loading Vietnam seaport/airport according to logistics plan
Commercial Documents Commercial invoice, packing list, and shipping documents
Certificate of Origin Subject to applicable origin requirements
Phytosanitary Certificate Subject to destination-country regulations
Residue Testing Available according to buyer and destination requirements
Farm Traceability Available subject to supplier's traceability system
Packing List Prepared according to actual shipment
Labeling Customized according to destination regulations
Barcode Available for retail programs where applicable

CONTAINER LOADING GUIDE

Packaging Suitable For Key Benefit
Export Carton Importers & supermarkets Professional export presentation
Ventilated Carton Long-distance shipping Supports airflow
Plastic Crate Wholesale & foodservice Durable handling
Retail Carton Supermarkets & specialty stores Retail-friendly presentation
Custom Printed Carton Private Label Supports buyer branding
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