FRESH BINH PHUOC VIETNAMESE MANGOSTEEN – NATURALLY SWEET, 70–90G PER FRUIT, WHOLESALE EXPORT
Fresh Binh Phuoc Mangosteen, Naturally Sweet, 70–90g
Fresh Vietnamese mangosteen from Binh Phuoc, known for its characteristic sweet-tangy flavor and distinctive purple rind. Specified at approximately 70–90g per fruit and 10cm in size, subject to grading verification. Suitable for fresh produce importers, wholesalers, retailers, and fruit distributors. GlobalG.A.P. certification claims require valid farm documentation.
QUICK FACTS
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Fresh tropical fruit suitable for retail produce markets.
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Characteristic sweet-tangy flavor for fresh consumption.
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Distinctive purple rind and white segmented flesh.
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Suitable for supermarkets and specialty fruit stores.
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Can be included in premium tropical fruit assortments.
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Suitable for fruit gift baskets and hospitality service.
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Target fruit size supports buyer-specific grading requirements.
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Wholesale carton configurations can be arranged subject to supplier capability.
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Potential for seasonal bulk supply from Vietnamese growers.
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Suitable for export markets when applicable import and phytosanitary requirements are met.
Quantity-based Pricing
| Quantity | Unit Price |
|---|---|
| 1000–1999 | $3.50 |
| 2000–2999 | $3.40 |
| 3000+ | $3.28 |
PRODUCT SPECIFICATIONS
| Product Name | Fresh Vietnamese Mangosteen |
| Product Type | Fresh whole mangosteen |
| Country of Origin | Vietnam, subject to supplier documentation |
| Regional Origin | Binh Phuoc, subject to farm and supplier verification |
| Product Category | Fresh tropical fruit |
| Main Raw Material | Fresh mangosteen |
| Fruit Condition | Fresh, subject to agreed quality standards |
| Flavor Profile | Characteristically sweet with mild tanginess |
| Fruit Size | Approximately 10cm, as specified; measurement method to be confirmed |
| Weight per Fruit | 70–90g, as specified; verify by grading |
| Fruit Color | Purple rind when mature; actual grade to be confirmed |
| Flesh Color | Typically white, subject to fruit condition |
| Maturity Stage | To be agreed with buyer |
| Grade and Size Tolerance | To be confirmed by supplier |
| Defect Tolerance | To be agreed in the product specification |
| Surface Condition | To meet agreed appearance and freshness standards |
| Net Weight per Carton | To be confirmed by supplier |
| Storage and Transport | Conditions to be confirmed based on maturity and shipment route |
| Shelf Life | Depends on maturity, handling, temperature, and transport conditions |
| Phytosanitary Requirements | Subject to destination-country import regulations |
| Export Compliance | Subject to buyer specifications and destination-market requirements |
Detail Information
Quality Control
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Verify farm origin and supplier documentation.
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Confirm fruit size and 70–90g weight grading.
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Inspect rind condition and maturity.
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Check fruit freshness and signs of damage.
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Review grading tolerances and defect limits.
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Verify applicable pesticide residue compliance.
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Confirm GlobalG.A.P. certificate validity and scope.
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Check carton weight, ventilation, and packaging integrity.
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Arrange phytosanitary inspection and export documents as required.
Applications
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Fresh fruit consumption.
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Supermarket and grocery retail.
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Tropical fruit specialty stores.
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Premium fresh fruit assortments.
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Fruit gift baskets and seasonal promotions.
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Hotel and hospitality fruit service.
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Restaurant fruit platters and dessert service.
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Wholesale distribution to fruit markets.
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Import supply for international fresh produce distributors.
EXPORT INFORMATION
| Export Product | Fresh Vietnamese Mangosteen |
| Country of Origin | Vietnam, subject to supplier documentation |
| Regional Origin | Binh Phuoc, subject to verification |
| Fruit Size | Approximately 10cm, subject to grading |
| Weight per Fruit | 70–90g, subject to inspection |
| Product Form | Fresh whole fruit |
| Target Buyers | Importers, wholesalers, distributors, and retailers |
| Retail Channels | Supermarkets, fresh produce stores, and fruit markets |
| Minimum Order Quantity | To be confirmed by supplier |
| Wholesale Pricing | Based on season, grade, quantity, and shipping terms |
| Supply Availability | Subject to harvest season and supplier capacity |
| Grading Specification | To be confirmed by supplier |
| GlobalG.A.P. Documentation | Valid certificate and applicable farm scope to be verified |
| Packaging Configuration | To be confirmed by supplier |
| Carton Net Weight | To be confirmed by supplier |
| Cold Chain Requirements | To be confirmed for the destination and transport route |
| Pesticide Residue Test Report | To be confirmed according to buyer requirements |
| Phytosanitary Certificate | Subject to destination-country requirements and official eligibility |
| Certificate of Origin | Subject to eligibility and applicable procedures |
| Export Documentation | Based on destination-country import regulations and agreed shipping terms |
CONTAINER LOADING GUIDE
| Packaging | Suitable For | Key Benefit |
|---|---|---|
| Ventilated Produce Carton | Fresh fruit importers | Supports airflow when designed for the product and transport route |
| Food-Grade Lined Carton | Wholesale distributors | Helps separate fruit from the outer carton |
| Graded Carton by Fruit Size | Retailers and importers | Supports consistent presentation and buyer specifications |
| Protective Export Carton | Long-distance shipments | Helps reduce physical damage when properly designed |
| Customized Export Carton | Importers and retail brands | Supports buyer-specific labeling and carton requirements |