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FAQ BLACK PEPPER 500 G/L FROM VIETNAM – WHOLE PEPPERCORNS & WHOLESALE EXPORT SUPPLY

Vietnamese FAQ black pepper, 500 g/L, bold aroma and spicy flavor.

Vietnamese FAQ Black Pepper with a bulk density of approximately 500 g/L is carefully dried, cleaned and sorted for commercial use. It offers the characteristic spicy flavor and pungent aroma of black pepper. Suitable for grinding, seasoning blends, food processing, spice manufacturing and international wholesale export.

500 g/L Bulk Density
FAQ Specification
Strong Pepper Aroma & Spicy Flavor
Flexible Processing & Export Supply
Order This Product $6.63 Minimum order: 1000 units
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QUICK FACTS

  • Vietnamese black pepper
  • 500 g/L bulk density
  • FAQ specification
  • Whole peppercorns
  • Characteristic spicy flavor
  • Strong peppery aroma
  • Carefully cleaned and sorted
  • Suitable for grinding
  • Food-processing applications

Quantity-based Pricing

Quantity Unit Price
1000–1999 $6.63
2000–2999 $6.45
3000+ $6.05

PRODUCT SPECIFICATIONS

Product Name FAQ Black Pepper 500 g/L
Vietnamese Name Tiêu Đen 500 g/L – FAQ
Product Type Whole Black Pepper
Botanical Name Piper nigrum
Country of Origin Vietnam
Pepper Type Black Pepper
Bulk Density 500 g/L
Grade / Specification FAQ
Form Whole Peppercorns
Processing Dried / Cleaned / Sorted
Flavor Profile Spicy / Pungent / Peppery
Aroma Strong / Characteristic Black Pepper
Color Dark Brown / Black
Appearance Whole / Clean / Sorted
Moisture According to buyer specification
Foreign Matter According to specification
Light Berries According to specification
Mold / Insect Damage According to specification
Microbiological Quality According to buyer specification
Sterilization Available according to buyer requirements
Steam Treatment Available where applicable
Grinding Available upon request
Packaging Customized
Net Weight Customized
Storage Cool, Dry and Well-Ventilated Place
Shelf Life According to validated product specification

Detail Information

FAQ Black Pepper 500 g/L

  • Selected Vietnamese black peppercorns
  • Bulk density of approximately 500 g/L
  • FAQ commercial specification
  • Dried, cleaned and sorted
  • Strong natural pepper aroma
  • Characteristic spicy and pungent flavor
  • Whole peppercorn format
  • Suitable for food manufacturing
  • Suitable for bulk export and wholesale supply

Quality Control

  • Raw pepper selection
  • Origin and supplier control
  • Bulk density testing
  • Moisture testing
  • Peppercorn size and grade inspection
  • Foreign-matter control
  • Light-berry inspection
  • Mold and insect-damage inspection
  • Microbiological testing

EXPORT INFORMATION

Product FAQ Black Pepper 500 g/L
Vietnamese Name Tiêu Đen 500 g/L – FAQ
Botanical Name Piper nigrum
Country of Origin Vietnam
Product Category Spice / Seasoning
Pepper Type Black Pepper
Bulk Density 500 g/L
Grade FAQ
Form Whole Peppercorns
Processing Dried / Cleaned / Sorted
Flavor Spicy / Pungent / Peppery
Aroma Strong / Characteristic
Color Dark Brown / Black
Appearance Whole / Clean / Sorted
Moisture According to specification
Foreign Matter According to specification
Light Berries According to specification
Mold / Insect Damage According to specification
Sterilization Available
Steam Treatment Available where applicable
Grinding Available
Packaging Customized
Net Weight Customized
Storage Cool & Dry
Shelf Life According to validated product specification
Wholesale Supply Available
Bulk Supply Available
Food Manufacturing Supply Available
Retail Packaging Available
Private Label Available
OEM Available where applicable
Customized Cleaning Available
Customized Grinding Available
Customized Sterilization Available
Customized Packaging Available
MOQ Negotiable
Port of Loading Vietnam Seaport
Trade Terms EXW / FOB / CFR / CIF
Payment Terms T/T or other agreed terms
Lead Time Subject to quantity, specification and packaging

CONTAINER LOADING GUIDE

Container Estimated Capacity
20GP Subject to density, bag size and loading configuration
40GP Subject to density, bag size and loading configuration
40HQ Subject to density, bag size and loading configuration
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