COCONUT MILK FROM VIETNAM – NATURAL, CREAMY & WHOLESALE EXPORT SUPPLY
Vietnamese Coconut Milk: Rich, creamy & versatile.
Vietnamese Coconut Milk features a naturally creamy texture, rich coconut aroma, and authentic flavor. Extracted from fresh mature coconut meat, it provides essential base consistency for cooking, sauces, desserts, and bakery. Offered with customizable fat content, viscosity, and bulk export packaging.
Vietnam Grown & Processed
Safe, Organic Ingredients
Superior Quality
Global Standard Production
Order This Product
$7.11
QUICK FACTS
- Vietnamese origin
- Made from mature coconut
- Natural coconut flavor
- Rich coconut aroma
- Creamy texture
- Versatile food ingredient
- Suitable for cooking
- Suitable for desserts and beverages
- Multiple packaging options
Quantity-based Pricing
| Quantity | Unit Price |
|---|---|
| 1000–1999 | $7.11 |
| 2000–2999 | $6.92 |
| 3000+ | $5.25 |
PRODUCT SPECIFICATIONS
| Product Name | Vietnamese Coconut Milk |
| Product Type | Coconut-Based Food Ingredient |
| Botanical Source | Cocos nucifera L. |
| Country of Origin | Vietnam |
| Raw Material | Mature Coconut Meat |
| Product Form | Liquid / Creamy Emulsion |
| Color | White to Creamy White |
| Aroma | Natural coconut aroma |
| Flavor | Rich and characteristic coconut flavor |
| Fat Content | According to buyer specification |
| Total Solids | According to buyer specification |
| Viscosity | According to buyer specification |
| pH | According to product specification |
| Emulsion Stability | According to product specification |
| Additives | According to agreed formulation |
| Processing | Coconut Meat Preparation / Grinding / Extraction / Filtration / Homogenization / Packing |
| Packaging | Can / Pouch / Aseptic Pack / Bulk / Customized |
| Storage | Ambient / Refrigerated according to processing method |
| Shelf Life | According to validated product specification |
Detail Information
Vietnamese Coconut Milk
- Made from mature coconut meat
- Natural coconut ingredient
- Rich coconut aroma
- Characteristic coconut flavor
- Creamy texture
- White to creamy-white appearance
- Suitable for cooking and food formulation
- Suitable for desserts and beverages
- Available in customized commercial specifications
Quality Control
- Raw coconut selection
- Maturity inspection
- Coconut meat cleaning
- Grinding
- Extraction
EXPORT INFORMATION
| Product | Vietnamese Coconut Milk |
| Botanical Source | Cocos nucifera L. |
| Country of Origin | Vietnam |
| Product Category | Coconut-Based Food Ingredient |
| Raw Material | Mature Coconut Meat |
| Product Form | Liquid / Creamy Emulsion |
| Color | White to Creamy White |
| Flavor | Rich Coconut Flavor |
| Fat Content | According to specification |
| Total Solids | According to specification |
| Processing | Grinding / Extraction / Filtration / Homogenization / Packing |
| Packaging | Can / Pouch / Aseptic Pack / Bulk |
| Storage | Ambient / Refrigerated as Required |
| Wholesale Supply | Available |
| Bulk Supply | Available |
| Private Label | Available |
| OEM | Available |
| MOQ | Negotiable |
| Port of Loading | Vietnam seaport |
| Trade Terms | EXW / FOB / CFR / CIF |
| Payment Terms | T/T or other agreed terms |
| Lead Time | Subject to raw material availability, production capacity, formulation, quantity and destination |
CONTAINER LOADING GUIDE
Reference Packing: 400 ml Cans
| Container | Estimated Units |
|---|---|
| 20GP | Approx. 2,000–2,500 cartons |
| 40GP | Approx. 4,000–5,000 cartons |
| 40HQ | Approx. 4,500–5,500 cartons |