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COARSE GROUND GINGER – VIETNAM | NATURAL GINGER PIECES FOR TEA, SEASONING & FOOD PROCESSING

Coarse ground Vietnamese ginger with aromatic flavor for tea, seasoning and food processing.

Coarse Ground Ginger from Vietnam

is made from selected ginger and processed into coarse pieces with a characteristic warm aroma and spicy ginger flavor. The coarse texture is suitable for ginger tea, spice blends, cooking, sauces, marinades and food processing. Available for wholesalers, importers, distributors and international buyers.

Coarse Ginger Pieces
Distinct Ginger Aroma
Versatile Food Ingredient
Export-Friendly Format
Order This Product $2.23 Minimum order: 1500 units
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QUICK FACTS

  • Vietnamese origin
  • Selected ginger
  • Coarse-ground format
  • Natural ginger aroma
  • Distinct spicy flavor
  • Convenient food ingredient
  • Suitable for tea
  • Suitable for seasoning
  • Suitable for food processing

Quantity-based Pricing

Quantity Unit Price
1500–2999 $2.23
3000–3999 $2.05
4000+ $1.95

PRODUCT SPECIFICATIONS

Product Name Coarse Ground Ginger
Vietnamese Name Gừng Xay Thô (Mảnh)
Product Type Coarse Ground Ginger / Spice Ingredient
Botanical Name Zingiber officinale
Country of Origin Vietnam
Product Form Coarse Ground Ginger Pieces
Particle Size According to buyer specification
Appearance Dry, Coarse Ginger Pieces
Color Natural Yellow to Golden-Brown
Aroma Warm, Aromatic & Characteristic Ginger
Flavor Spicy, Warm & Pungent
Texture Coarse / Dry
Moisture According to product specification
Foreign Matter According to export specification
Additives According to actual product
Preservatives According to actual product
Packaging PE Bag / Kraft Bag / Carton / Customized
Net Weight Customized
Storage Cool, Dry Place Away from Moisture
Shelf Life According to validated product specification

Detail Information

Quality Control

  • Raw-material inspection
  • Botanical identification
  • Ginger maturity inspection
  • Cleaning control
  • Drying-process control
  • Pre-shipment inspection

Applications

  • Coarse ground ginger
  • Coarse ginger pieces
  • Crushed ginger
  • Ground ginger
  • Ginger granules
  • Dried ginger pieces
  • Ginger tea
  • Herbal tea ingredient
  • Ginger beverage
  • Cooking spice

EXPORT INFORMATION

Product Coarse Ground Ginger
Vietnamese Name Gừng Xay Thô (Mảnh)
Product Type Coarse Ground Ginger / Spice
Botanical Name Zingiber officinale
Country of Origin Vietnam
Product Form Coarse Ginger Pieces
Particle Size Customized
Color Natural Yellow to Golden-Brown
Aroma Warm, Aromatic & Characteristic Ginger
Flavor Spicy, Warm & Pungent
Moisture According to specification
Foreign Matter According to specification
Fine Powder Content According to specification
Additives According to actual product
Preservatives According to actual product
Packaging PE Bag / Kraft Bag / Carton
Net Weight Customized
Wholesale Supply Available
Bulk Supply Available
Tea Industry Supply Available
Beverage Industry Supply Available
Spice Industry Supply Available
Food Processing Supply Available
Restaurant Supply Available
Retail Supply Available
Importer Supply Available
Distributor Supply Available
Private Label Available
OEM Available where applicable

CONTAINER LOADING GUIDE

Packaging Suitable For Key Benefit
100g Bag Retail / Trial Compact
250g Bag Retail Convenient
500g Bag Retail / Food Service Practical size
1kg Bag Restaurants / Tea Shops Commercial format
5kg Bag Food Processors Bulk ingredient
10kg Bag Distributors Wholesale format
20kg Bag Importers Export volume
25kg Bag Industrial Buyers Large-volume supply
Customized Bag Private Label Brand-specific presentation
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