CLEAN HUONG CHI LONGAN FROM DAK LAK, VIETNAM – PREMIUM VIETNAMESE SPECIALTY FRUIT & WHOLESALE EXPORT SUPPLY
Clean Huong Chi Longan: Sweet Dak Lak specialty fruit.
Clean Huong Chi Longan features naturally sweet, juicy flesh and a distinct aroma. Grown in Dak Lak, Vietnam, with clean practices, it is graded by size, maturity, and freshness. Ideal for retail, supermarkets, and export, with customizable Brix, sizing, and B2B export packaging options.
Directly Cultivated & Refined in Vietnam
Naturally Pure, Guaranteed Safe
Industry-Leading Quality
Designed for International Compliance
Order This Product
$4.22
QUICK FACTS
- Dak Lak, Vietnam origin
- Huong Chi longan variety
- Clean-production positioning
- Fresh whole fruit
- Naturally sweet flavor
- Juicy and tender flesh
- Natural longan aroma
- Carefully harvested and selected
- Suitable for premium fresh-fruit markets
Quantity-based Pricing
| Quantity | Unit Price |
|---|---|
| 1000–1999 | $4.22 |
| 2000–2999 | $4.07 |
| 3000+ | $3.96 |
PRODUCT SPECIFICATIONS
| Product Name | Clean Huong Chi Longan |
| Vietnamese Name | Nhãn Sạch Hương Chi Đắk Lắk |
| Product Type | Fresh Specialty Tropical Fruit |
| Botanical Name | Dimocarpus longan |
| Country of Origin | Vietnam |
| Growing Region | Dak Lak Province |
| Variety | Huong Chi Longan |
| Production | Clean Agricultural Practices |
| Product Form | Whole Fresh Fruit |
| Peel Color | Yellow-Brown to Light Brown |
| Flesh Color | Translucent White |
| Flesh Texture | Juicy / Tender / Firm |
| Flavor | Naturally Sweet / Fruity |
| Aroma | Natural Longan Aroma |
| Seed | Dark Brown to Black |
| Brix | According to harvest batch and specification |
| Flesh Yield | According to grade |
| Fruit Weight | According to grade |
| Fruit Diameter | According to grade |
| Appearance | Fresh, Clean, Firm |
| Traceability | Available according to production system |
| Packaging | Carton / Plastic Crate / Mesh Bag / Customized |
| Storage | Cool and Well-Ventilated / Cold Chain |
| Shelf Life | According to variety and storage conditions |
Detail Information
Clean Huong Chi Longan
- Grown in Dak Lak, Vietnam
- Huong Chi longan variety
- Clean-production positioning
- Carefully managed cultivation practices
- Harvested at suitable maturity
- Selected according to size and appearance
- Naturally sweet flavor
- Juicy and tender flesh
- Distinctive longan aroma
- Suitable for fresh-fruit distribution
Quality Control
- Farm and growing-region verification
- Variety identification
- Production-process monitoring
- Traceability control
- Harvest maturity inspection
- Fruit-size grading
- Brix testing where required
EXPORT INFORMATION
| Product | Clean Huong Chi Longan |
| Vietnamese Name | Nhãn Sạch Hương Chi Đắk Lắk |
| Botanical Name | Dimocarpus longan |
| Country of Origin | Vietnam |
| Growing Region | Dak Lak Province |
| Variety | Huong Chi |
| Product Category | Fresh Specialty Tropical Fruit |
| Production | Clean Agricultural Practices |
| Product Form | Whole Fresh Fruit |
| Peel Color | Yellow-Brown / Light Brown |
| Flesh Color | Translucent White |
| Flesh Texture | Juicy / Tender |
| Flavor | Naturally Sweet |
| Aroma | Natural Longan Aroma |
| Seed | Dark Brown / Black |
| Brix | According to specification |
| Fruit Weight | Customized |
| Fruit Diameter | Customized |
| Flesh Yield | Customized |
| Traceability | Available according to production system |
| Packaging | Carton / Plastic Crate / Mesh Bag |
| Storage | Cool & Dry / Cold Chain |
| Wholesale Supply | Available |
| Bulk Supply | Available |
| Retail Packaging | Available |
| Private Label | Available |
| MOQ | Negotiable |
| Port of Loading | Vietnam Seaport |
| Trade Terms | EXW / FOB / CFR / CIF |
| Payment Terms | T/T or other agreed terms |
| Lead Time | Subject to season, quantity, production, packaging and destination |
CONTAINER LOADING GUIDE
Reference Packing: 5–10 kg/carton
| Container | Estimated Net Weight |
|---|---|
| 20GP | Approx. 6–10 MT |
| 40GP | Approx. 12–18 MT |
| 40HQ | Approx. 14–20 MT |
NATURAL INGREDIENTS
PREMIUM QUALITY
GLOBAL STANDARD
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