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CHILI-SALT DRIED PINEAPPLE – VIETNAM | SPICY & TANGY TROPICAL FRUIT SNACK

Spicy chili-salt dried pineapple with a tangy tropical flavor.

Dried pineapple seasoned with chili and salt, delivering a distinctive spicy, sweet-tangy and fruity taste. A convenient Vietnamese tropical fruit snack suitable for retail, wholesale, foodservice, private label, and export markets.

Distinctive sweet-tangy pineapple with spicy chili-salt seasoning
Convenient ready-to-eat tropical fruit snack
Suitable for retail, wholesale, and foodservice
Flexible packaging for private-label and export programs
Order This Product $1.57 Minimum order: 2000 units
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QUICK FACTS

  • Pineapple-based dried fruit snack
  • Characteristic tropical pineapple aroma
  • Sweet, tangy, salty, and spicy flavor profile
  • Convenient ready-to-eat format
  • Suitable for individual snacking
  • Attractive option for tropical snack assortments
  • Suitable for retail and convenience channels
  • Suitable for cafés and foodservice
  • Available in different pack sizes
  • Suitable for OEM/private-label programs subject to MOQ

Quantity-based Pricing

Quantity Unit Price
2000–2999 $1.57
3000–3999 $1.27
4000+ $1.06

PRODUCT SPECIFICATIONS

Product Name Chili-Salt Dried Pineapple
Vietnamese Name Thơm Sấy Muối Ớt
Product Category Seasoned Dried Fruit Snack
Main Ingredient Pineapple
Product Form Dried pineapple pieces/slices
Seasoning Chili and salt
Flavor Profile Sweet, tangy, salty, spicy
Spiciness Mild / Medium / Hot, according to specification
Aroma Characteristic pineapple and chili aroma
Texture Chewy / semi-dry, subject to drying specification
Appearance Dried pineapple pieces with visible seasoning
Color Yellow to golden-yellow with chili seasoning
Fruit Content According to actual formulation
Moisture Controlled according to approved product specification
Water Activity Controlled according to product specification where applicable
Sugar Naturally occurring and/or added according to formulation
Added Sugar Specify according to actual formulation
Salt Content According to approved formulation
Chili Content According to approved formulation
Preservatives Declare according to actual formulation
Additives Declare according to actual formulation
Pack Size Customized according to buyer requirements
Packaging Food-grade moisture-barrier packaging
Net Weight Buyer specification
Shelf Life Subject to validated product specification
Storage Cool, dry conditions according to manufacturer specification
Intended Market Retail / Wholesale / Foodservice
Applications Ready-to-eat snack and snack assortments
Certification Subject to supplier's available certifications

Detail Information

Quality Control

  • Pineapple raw material should be inspected for quality before processing.
  • Fruit pieces should be reasonably consistent in size and thickness.
  • Drying parameters should be controlled to achieve the agreed moisture and texture.
  • Chili and salt seasoning should be evenly distributed.
  • Flavor intensity should remain consistent between production batches.
  • Product should be inspected for foreign matter and physical defects.
  • Packaging should provide suitable protection against moisture and contamination.
  • Finished-product microbiological parameters should meet applicable food-safety requirements.
  • Batch coding and traceability should be maintained.
  • Ingredient, additive, allergen, and nutritional information should match the actual formulation.

Applications

  • Ready-to-eat tropical fruit snack
  • Spicy snack food
  • Chili fruit snack assortment
  • Vietnamese specialty snack products
  • Convenience-store snack ranges
  • Supermarket dried-fruit sections
  • Café and foodservice snack menus
  • Gift and tropical-food assortments
  • Private-label dried fruit products
  • Wholesale and export snack distribution

EXPORT INFORMATION

Export Product Chili-Salt Dried Pineapple
Vietnamese Product Name Thơm Sấy Muối Ớt
Product Category Seasoned dried fruit
Country of Origin Vietnam
Target Buyers Importers, distributors, wholesalers, retailers
Main Market Retail / Foodservice / Wholesale
Flavor Sweet-tangy, salty, spicy
Spiciness Level Customizable subject to formulation
Product Form Slices / pieces / strips
Pack Size Customized
Packaging Format Retail pouch / bulk bag / foodservice pack
Outer Carton Customized according to pack configuration
MOQ Subject to supplier capacity and packaging requirements
Private Label Available subject to MOQ and supplier capability
OEM Available subject to formulation and production capability
Custom Seasoning Subject to formulation capability
Product Specification Sheet Available upon supplier confirmation
Certificate of Analysis Available subject to supplier QC system
Food Safety Documents Subject to supplier documentation
Certificate of Origin Available where applicable
Health Certificate Subject to destination-market requirements
Ingredient Declaration Required for compliant labeling
Nutrition Information Should comply with destination-market regulations
Allergen Declaration Required where applicable
Additive Declaration Based on actual formulation
Shelf-Life Evidence Recommended for buyer approval
Storage Conditions Follow validated manufacturer specification
HS Code Must be confirmed according to actual drying, seasoning, and customs classification
Label Compliance Must meet importing-country requirements

CONTAINER LOADING GUIDE

Packaging Suitable For Key Benefit
30–50g Pouch Convenience & retail Easy trial-size format
80–100g Pouch Retail snack Practical consumer pack
200–250g Pouch Family retail Higher-volume consumer format
500g Bulk Bag Foodservice & wholesalers Efficient commercial supply
1kg Bulk Bag Foodservice & repacking Suitable for high-volume use
5kg+ Bulk Pack Industrial buyers Cost-efficient ingredient supply
Private Label Pouch Importers & distributors Supports buyer branding
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