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CHEN PI CITRUS PEEL POWDER WITH 1.5% NARINGIN – NATURAL TANGERINE PEEL INGREDIENT & BULK SUPPLY

Chen Pi Citrus Peel Powder: 1.5% Naringin tea powder.

Chen Pi Citrus Peel Powder is milled from dried tangerine and mandarin peel, standardized to 1.5% Naringin. Produced in Vietnam, it serves herbal products, tea blends, and food manufacturing. Supplied with customizable particle size, moisture levels, Naringin content, and export quality specs.

Grown and prepared in Vietnam
Pure organic, non-GMO ingredients
Grade-A quality
Formatted to global standards
Order This Product $7.12 Minimum order: 1000 units
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QUICK FACTS

  • Vietnamese citrus origin
  • Dried tangerine/mandarin peel
  • Chen Pi-style citrus ingredient
  • 1.5% Naringin specification
  • Fine powder format
  • Natural citrus aroma
  • Convenient for formulation
  • Suitable for herbal applications
  • Bulk packaging available

Quantity-based Pricing

Quantity Unit Price
1000–1999 $7.12
2000–3999 $7.05
4000+ $6.96

PRODUCT SPECIFICATIONS

Product Name Chen Pi Citrus Peel Powder 1.5% Naringin
Vietnamese Name Bột Vỏ Quýt Chiết Xuất Naringin 1.5% – Chen Pi
Product Type Dried Citrus Peel Powder / Botanical Ingredient
Botanical Source Citrus reticulata / Citrus spp.
Country of Origin Vietnam / According to production facility
Raw Material Dried Tangerine / Mandarin Peel
Key Marker Naringin
Standardization 1.5% Naringin
Form Fine Powder
Color Orange-Brown / Brown
Aroma Natural Dried Citrus Aroma
Flavor Characteristic Citrus / Bitter
Moisture According to specification
Particle Size Customized
Heavy Metals According to applicable limits
Pesticide Residues According to destination requirements
Residual Solvents According to applicable limits
Microbiological Limits According to applicable standards
Additives None / According to formulation
Packaging Foil Bag / Kraft Bag / HDPE Container / Drum
Storage Cool, dry and light-protected
Shelf Life According to validated stability data

Detail Information

Chen Pi Citrus Peel Powder

  • Made from selected dried citrus peel
  • Vietnamese citrus raw material
  • Carefully cleaned and dried
  • Fine powder format
  • Naringin standardized to 1.5%
  • Natural citrus aroma
  • Characteristic citrus bitterness
  • Suitable for formulation
  • Multiple particle sizes available
  • Bulk supply available

Quality Control

  • Botanical raw-material identification
  • Citrus variety verification
  • Raw-material quality inspection
  • Cleaning and drying control
  • Milling and particle-size control
  • Naringin assay by HPLC or validated analytical method
  • Moisture testing

EXPORT INFORMATION

Product Chen Pi Citrus Peel Powder 1.5% Naringin
Source Dried Tangerine / Mandarin Peel
Product Category Citrus Botanical Ingredient
Country of Origin Vietnam / According to facility
Key Marker Naringin
Standardization 1.5%
Form Fine Powder
Assay HPLC / Validated Analytical Method
Appearance Fine Powder
Color Orange-Brown / Brown
Aroma Natural Citrus Aroma
Moisture According to specification
Heavy Metals According to applicable limits
Pesticide Residues According to requirements
Residual Solvents According to requirements
Microbiology According to applicable standards
Packaging Foil Bag / HDPE / Drum
Storage Cool, Dry & Light-Protected
Wholesale Supply Available
Bulk Supply Available
Private Label Available where applicable
OEM Available where applicable
MOQ Negotiable
Trade Terms EXW / FOB / CFR / CIF
Payment Terms T/T or other agreed terms
Lead Time Subject to production capacity and quantity

CONTAINER LOADING GUIDE

Packaging Typical Application
100 g Laboratory / R&D
500 g Product Development
1 kg Small-Batch Manufacturing
5 kg Commercial Formulation
10 kg Bulk Manufacturing
25 kg Industrial Supply
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