CAU DUC PINEAPPLE – VIETNAM | PREMIUM LOCAL SPECIALTY PINEAPPLE FOR WHOLESALE & EXPORT
Cau Duc pineapple from Vietnam for wholesale and export markets.
Cau Duc pineapple is a Vietnamese local specialty associated with Cau Duc, offering a characteristic tropical aroma and balanced sweet-tangy flavor. Suitable for fresh consumption, foodservice and processing, with size, maturity, Brix and packaging specifications available according to buyer requirements.
Vietnamese local specialty pineapple.
Distinctive Cau Duc regional positioning.
Sweet-tangy tropical flavor profile.
Suitable for fresh and processing markets.
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$0.85
QUICK FACTS
- Recognizable Vietnamese local product identity.
- Suitable for fresh-fruit distribution.
- Characteristic tropical pineapple aroma.
- Attractive yellow flesh when mature.
- Suitable for direct consumption.
- Suitable for juice processing.
- Suitable for dried-fruit production.
- Suitable for foodservice applications.
- Flexible grading and packaging options.
- Suitable for B2B wholesale and export programs.
Quantity-based Pricing
| Quantity | Unit Price |
|---|---|
| 1000–1999 | $0.85 |
| 2000–2999 | $0.71 |
| 3000+ | $0.46 |
PRODUCT SPECIFICATIONS
| Product Name | Cau Duc Pineapple |
| Vietnamese Name | Thơm Cầu Đúc |
| Product Type | Fresh tropical pineapple |
| Origin | Vietnam |
| Regional Positioning | Cau Duc, Vietnam, subject to origin documentation |
| Variety | Local/commercial Cau Duc pineapple designation, subject to supplier documentation |
| Fruit Shape | According to actual cultivar and farm specification |
| Skin Color | Green to yellow-green, depending on maturity |
| Flesh Color | Yellow to golden-yellow |
| Flavor | Sweet, mildly tangy and tropical |
| Aroma | Characteristic pineapple aroma |
| Texture | Juicy and firm to moderately tender |
| Fruit Size | According to buyer specification |
| Weight Range | According to selected commercial grade |
| Maturity | Harvest maturity according to destination and logistics |
| Brix | According to actual farm/packing-house specification |
| Crown | With or without crown according to buyer requirements |
| Caliber | Graded by weight or size |
| External Quality | Uniform appearance according to agreed grade |
| Internal Quality | Sound flesh without unacceptable internal defects |
| Pesticide Residues | Must comply with destination-market MRL requirements |
| Packaging | Export carton, crate or agreed packaging |
| Storage | According to validated post-harvest requirements |
| Shelf Life | Depends on maturity, handling and transportation |
| Applications | Fresh consumption, foodservice and processing |
Detail Information
Quality Control
- Cau Duc regional identity should be supported by supplier and origin documentation.
- Fruit should meet agreed maturity and harvesting specifications.
- Size and weight should comply with the selected export grade.
- External appearance should be checked for bruising, decay and unacceptable defects.
- Flesh should be sound and free from significant internal deterioration.
- Brix, aroma and flavor should meet the agreed product specification.
- Pesticide residues should comply with destination-market MRL requirements.
- Sorting and grading should maintain consistent commercial quality.
- Export packaging should protect fruit during handling and transportation.
- Farm, packing-house and batch traceability should be maintained where applicable.
Applications
- Fresh pineapple retail.
- Wholesale tropical fruit distribution.
- Supermarket supply.
- Hotel and restaurant foodservice.
- Fresh-cut pineapple processing.
- Pineapple juice production.
- Dried pineapple processing.
- Canned pineapple manufacturing.
- Dessert and bakery applications.
EXPORT INFORMATION
| Country of Origin | Vietnam |
| Export Product | Fresh Cau Duc pineapple |
| Regional Origin | Cau Duc, Vietnam, subject to documentation |
| Target Buyers | Importers, wholesalers, distributors and processors |
| Trade Form | Whole fresh pineapple |
| Grade | According to buyer-approved specification |
| Size/Caliber | Buyer-defined |
| Weight Range | According to selected grade |
| Harvest Timing | Subject to growing region and seasonal availability |
| Packaging | Export carton, crate or customized packaging |
| Carton Weight | Customized according to buyer requirements |
| Palletization | According to destination and logistics requirements |
| MOQ | Negotiable according to harvest and packing capacity |
| Freshness Control | Post-harvest handling according to agreed specification |
| Cold Chain | Applied where required by destination logistics |
| Loading Port | Vietnam seaport, subject to export arrangement |
| Lead Time | Depends on harvest availability and packing schedule |
| Certificate of Origin | Subject to applicable origin documentation |
| Phytosanitary Certificate | Subject to importing-country requirements |
| MRL Compliance | Destination-specific maximum residue limits must be met |
| Food Safety | Must comply with Vietnam and destination-market requirements |
| Product Documents | Specification sheet, COA and relevant documents subject to availability |
| Payment Terms | Negotiable according to commercial contract |
| Incoterms | EXW, FOB, CIF or other agreed terms |
CONTAINER LOADING GUIDE
| Packaging | Suitable For | Key Benefit |
|---|---|---|
| Export Carton | Importers & Supermarkets | Professional presentation |
| Ventilated Carton | Long-Distance Export | Improved air circulation |
| Plastic Crate | Foodservice & Wholesale | Durable handling |
| Bulk Pallet Packing | Large Importers | Efficient logistics |
| Customized Retail Pack | Specialty Fruit Brands | Supports product differentiation |
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