CAT HOA LOC MANGO – VIETNAM | PREMIUM FRESH MANGO FOR WHOLESALE & EXPORT
Premium Vietnamese Cat Hoa Loc mango for wholesale and export.
Cat Hoa Loc mango is a renowned Vietnamese mango variety valued for its attractive golden-yellow flesh, fragrant aroma, rich sweetness, and smooth texture. Suitable for fresh-fruit importers, distributors, supermarkets, foodservice, and specialty fruit markets, with grading and export specifications customized to buyer requirements.
Recognized Vietnamese mango variety with distinctive sweet flavor.
Attractive golden-yellow flesh and aromatic tropical profile.
Suitable for premium fresh-fruit retail and wholesale markets.
Flexible grading, carton packing, and export specifications.
Order This Product
$1.80
QUICK FACTS
- Authentic Vietnamese Cat Hoa Loc mango variety.
- Naturally sweet and aromatic flavor.
- Golden-yellow flesh when ripe.
- Smooth, tender eating texture.
- Attractive appearance for premium retail.
- Suitable for fresh-fruit importers.
- Suitable for supermarkets and specialty stores.
- Suitable for foodservice and hospitality.
- Available in different commercial grades.
- Suitable for domestic and international B2B distribution.
Quantity-based Pricing
| Quantity | Unit Price |
|---|---|
| 1–999 | $1.80 |
| 1000–9999 | $1.50 |
| 10000+ | $1.20 |
PRODUCT SPECIFICATIONS
| Product Name | Cat Hoa Loc Mango |
| Vietnamese Name | Xoài Cát Hòa Lộc |
| Scientific Name | Mangifera indica |
| Variety | Cat Hoa Loc |
| Country of Origin | Vietnam |
| Product Type | Fresh tropical mango |
| Fruit Color | Green when unripe; yellow to golden-yellow when ripe |
| Flesh Color | Yellow to golden-yellow |
| Flavor | Sweet, rich, aromatic |
| Aroma | Distinctive ripe mango fragrance |
| Texture | Smooth, tender, relatively low-fiber flesh |
| Fruit Shape | Elongated/oval mango shape |
| Fruit Size | Subject to harvest grade |
| Weight Range | Customized according to buyer grade |
| Maturity | Harvest maturity specified according to destination and shipping method |
| Ripening Stage | Firm-green, mature-green, or ready-to-eat subject to order |
| Grade | Commercial grades according to buyer specification |
| Appearance | Clean, intact fruit with acceptable natural skin characteristics |
| Defects | Limits according to agreed export specification |
| Residue Control | According to destination-market MRL requirements |
| Post-Harvest Treatment | Subject to approved export protocol and destination requirements |
| Temperature | Controlled according to validated post-harvest and shipping protocol |
| Shelf Life | Depends on maturity, treatment, temperature, and logistics |
| Packaging | Export cartons, trays, or customized formats |
| Net Weight | Customized according to buyer requirements |
| Labeling | Customized according to destination-market regulations |
Detail Information
Quality Control
- Fruit harvested at an appropriate physiological maturity for the intended market.
- Sorting and grading according to size, appearance, and maturity.
- Inspection for bruising, cuts, decay, pest damage, and unacceptable defects.
- Flesh quality and ripeness monitored according to commercial specification.
- Residue controls aligned with destination-market requirements.
- Post-harvest handling designed to maintain fruit quality during transportation.
- Temperature management applied according to validated logistics requirements.
- Carton strength and ventilation checked before shipment.
- Batch traceability maintained from packing to export.
- Pre-shipment inspection and documentation available according to buyer agreement.
Applications
- Premium fresh-fruit retail.
- Supermarket and specialty fruit stores.
- Fresh mango wholesale distribution.
- Hotel, restaurant, and catering supply.
- Fruit gift boxes and premium hampers.
- Fresh-cut mango processing.
- Smoothies and tropical beverages.
- Desserts, yogurt, and bakery applications.
- Mango puree and fruit-processing applications.
- Private-label fresh-fruit programs.
EXPORT INFORMATION
| Export Product | Fresh Cat Hoa Loc Mango |
| Origin | Vietnam |
| Main Buyers | Importers, distributors, supermarkets, wholesalers |
| Target Markets | Asia, Middle East, Europe, North America and other qualified markets |
| Supply Type | Wholesale, bulk, retail-ready, private label |
| MOQ | Subject to season, grade, packaging, and destination |
| Harvest Season | Seasonal; availability depends on growing area and crop |
| Fruit Grades | Customized according to buyer requirements |
| Size Selection | Customized by fruit count or weight |
| Maturity Selection | Customized for air or sea transportation |
| Packaging | Export carton, tray, or customized packaging |
| Carton Weight | Customized |
| Palletization | Subject to destination and buyer requirements |
| Container Loading | Depends on carton size, fruit grade, pallet configuration, and shipping method |
| Shipping Method | Air or sea freight subject to market and product requirements |
| Cold Chain | Applied where required by validated logistics protocol |
| Shelf Life | Subject to maturity, treatment, storage, and transport conditions |
| Certificate of Origin | Available subject to applicable requirements |
| Phytosanitary Certificate | Subject to destination-country requirements |
| Certificate of Analysis | Available where applicable |
| Residue Testing | Available according to buyer/destination requirements |
| Packing List | Available |
| Commercial Invoice | Available |
| Export Inspection | Subject to importing-country requirements |
| Import Protocol | Destination-specific requirements must be confirmed |
CONTAINER LOADING GUIDE
| Packaging | Suitable For | Key Benefit |
|---|---|---|
| 4–6 Fruits/Carton | Premium retail | Larger premium presentation |
| 6–9 Fruits/Carton | Supermarkets | Balanced retail configuration |
| 9–12 Fruits/Carton | Wholesale | Efficient commercial distribution |
| 12–16 Fruits/Carton | Foodservice | Flexible bulk handling |
| Custom Export Carton | Importers | Buyer-specific branding |
| Retail Gift Box | Premium fruit market | Attractive presentation |
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