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CANNED MANGO SLICES IN SYRUP OR JUICE – VIETNAM | READY-TO-EAT TROPICAL FRUIT

Canned mango slices in syrup or juice for bulk wholesale.

Vietnamese canned mango slices packed in sweet syrup or fruit juice, offering a convenient ready-to-eat tropical fruit format. Suitable for retail, foodservice, desserts, bakery, beverages and industrial processing. Bulk quantities, can sizes and packaging specifications can be customized for B2B buyers.

Mango slices available in syrup or fruit-juice packing formats.
Convenient ready-to-eat canned tropical fruit.
Suitable for retail, foodservice and industrial applications.
Bulk wholesale and customized packaging options available.
Order This Product $1.80
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QUICK FACTS

  • Made from selected mangoes.
  • Convenient shelf-stable canned format.
  • Ready to eat after opening.
  • Sweet tropical mango flavor.
  • Tender mango slice texture.
  • Suitable for desserts and bakery.
  • Useful ingredient for beverages and fruit preparations.
  • Practical for hotels and restaurants.
  • Available in multiple commercial can sizes.
  • Suitable for importers, distributors and wholesale buyers.

Quantity-based Pricing

Quantity Unit Price
1–999 $1.80
1000–9999 $1.50
10000+ $1.20

PRODUCT SPECIFICATIONS

Product Name Canned Mango Slices in Syrup or Juice
Vietnamese Name Xoài lát đóng hộp trong xi-rô hoặc nước trái cây
Origin Vietnam
Product Category Canned Tropical Fruit
Fruit Type Mango
Botanical Name Mangifera indica
Product Form Mango slices
Packing Medium Sweet syrup or fruit juice, according to selected formulation
Eating Format Ready to eat
Flavor Sweet, fruity and characteristic mango flavor
Aroma Characteristic tropical mango aroma
Texture Tender but suitably firm mango slices
Color Yellow to golden-yellow, depending on variety and processing
Mango Variety According to supplier availability
Slice Size Buyer-specific specification
Fruit-to-Medium Ratio According to agreed product specification
Syrup Brix According to formulation
Juice Medium According to actual formulation
Added Sugar Applicable to syrup formulation; according to recipe
Preservatives According to actual formulation
Food Additives According to approved formulation
Acidity/pH Controlled according to product specification
Net Weight According to selected can size
Drained Weight According to agreed specification
Can Type Food-grade metal can
Sealing Hermetically sealed according to validated process
Thermal Processing According to validated canning process

Detail Information

Quality Control

  • Mangoes are inspected for maturity, appearance and processing suitability.
  • Fruit is sorted before slicing and canning.
  • Slice dimensions and visual quality are controlled according to buyer specifications.
  • Syrup or juice filling medium is prepared according to the approved formulation.
  • Brix and acidity are controlled according to product specifications.
  • Can filling and sealing are monitored for package integrity.
  • Thermal processing follows a validated canning process.
  • Microbiological safety is controlled according to applicable food-safety requirements.
  • Finished cans are inspected for leakage, swelling, dents and sealing defects.
  • Shelf life should be supported by validated processing, packaging and storage data.

Applications

  • Ready-to-eat fruit desserts.
  • Fruit cups and dessert toppings.
  • Bakery fillings and cake decoration.
  • Ice cream and yogurt toppings.
  • Milk tea and fruit tea.
  • Smoothies and beverage preparation.
  • Hotel and restaurant foodservice.
  • Supermarket retail.
  • Industrial fruit preparations.
  • Bulk wholesale and food distribution.

EXPORT INFORMATION

Country of Origin Vietnam
Export Product Canned Mango Slices
Packing Medium Syrup or fruit juice
HS Classification Commonly within HS 2008 for prepared/preserved fruit; verify exact classification
Supply Type Bulk Wholesale / B2B / Export
MOQ Subject to can size, formulation and order quantity
Product Format Mango slices
Can Sizes Multiple sizes subject to factory availability
Net Weight Buyer-specific
Drained Weight According to product specification
Carton Configuration Customized according to can size
Palletization Available according to shipping requirements
Storage Ambient storage under specified conditions
Transport Standard dry-container shipping may be suitable subject to validated packaging
Port of Loading Vietnam seaports, subject to supplier location
Bulk Supply Available subject to production capacity
OEM Available subject to MOQ and factory capability
Private Label Available subject to packaging requirements
Certificate of Origin Available when applicable
Certificate of Analysis Available subject to product/testing requirements
Food-Safety Documents Subject to destination-market requirements
Product Specification Sheet Available for buyer approval
Ingredient Declaration Based on actual formulation
Microbiological Testing According to agreed specification

CONTAINER LOADING GUIDE

Packaging Suitable For Key Benefit
425g Can Retail Convenient consumer format
565g Can Retail & foodservice Practical commercial size
820g Can Foodservice Higher volume per can
1kg Can Restaurants & catering Efficient foodservice format
2.65–3.06kg Can Industrial & foodservice Bulk ingredient supply
Customized Can OEM & private label Adapted to buyer requirements
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