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CANDIED MANDARIN FROM VIETNAM – NATURAL CITRUS FLAVOR & WHOLESALE EXPORT SUPPLY

Candied Mandarin: Sweet, chewy citrus snack & bakery.

Candied Mandarin features a soft, chewy texture and rich sweet citrus flavor. Made from selected Vietnamese mandarins, it is ideal for snacks, bakery items, teas, and desserts. Offered whole, in segments, slices, or strips with custom sweetness, moisture levels, and private labeling.

Sourced and created in Vietnam
Clean, sustainably sourced ingredients
Pinnacle of quality
Crafted to world-class standards
Order This Product $5.27 Minimum order: 2000 units
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QUICK FACTS

  • Vietnamese origin
  • Made from fresh mandarin
  • Sweet citrus flavor
  • Natural mandarin aroma
  • Soft and chewy texture
  • Ready-to-eat snack
  • Multiple cutting formats
  • Sweetness can be customized
  • Retail & bulk packaging

Quantity-based Pricing

Quantity Unit Price
2000–2999 $5.27
3000–3999 $5.06
4000+ $4.98

PRODUCT SPECIFICATIONS

Product Name Candied Mandarin
Vietnamese Name Mứt Quýt
Product Type Candied Fruit / Dried Fruit Snack
Botanical Name Citrus reticulata
Country of Origin Vietnam
Raw Material Fresh Mandarin
Product Form Whole / Segments / Slices / Strips / Pieces
Color Natural Orange to Amber
Aroma Natural Mandarin Citrus Aroma
Flavor Sweet, Tangy & Citrus
Texture Soft / Chewy
Sweetness According to formulation
Moisture According to specification
Added Sugar Optional / According to formulation
Additives None / According to formulation
Particle Size Customized
Packaging Pouch / Bag / Jar / Carton / Bulk
Storage Cool, dry and moisture-protected
Shelf Life According to validated product specification

Detail Information

Candied Mandarin

  • Made from selected Vietnamese mandarins
  • Fresh fruit raw material
  • Carefully cleaned and sorted
  • Controlled candying process
  • Soft and chewy texture
  • Natural mandarin aroma
  • Whole or customized cuts
  • Different sweetness levels available
  • Suitable for retail and industrial applications

Quality Control

  • Raw-material selection
  • Fruit maturity inspection
  • Washing and cleaning
  • Cutting-size control
  • Sugar-content control
  • Candying-process control

EXPORT INFORMATION

Product Candied Mandarin
Vietnamese Name Mứt Quýt
Botanical Name Citrus reticulata
Country of Origin Vietnam
Product Category Candied Fruit / Dried Fruit
Raw Material Fresh Mandarin
Product Form Whole / Segments / Slices / Pieces
Color Orange / Amber
Flavor Sweet Citrus
Aroma Natural Mandarin Aroma
Texture Soft & Chewy
Sweetness Customized
Moisture According to specification
Added Sugar Optional
Additives According to formulation
Packaging Pouch / Bag / Jar / Carton
Storage Cool & Dry
Wholesale Supply Available
Bulk Supply Available
Retail Packaging Available
Private Label Available
OEM Available
MOQ Negotiable
Port of Loading Vietnam seaport
Trade Terms EXW / FOB / CFR / CIF
Payment Terms T/T or other agreed terms
Lead Time Subject to production capacity, quantity and packaging

CONTAINER LOADING GUIDE

Reference Packing: 10 kg/carton

Container Estimated Net Weight
20GP Approx. 10–14 MT
40GP Approx. 20–28 MT
40HQ Approx. 22–30 MT
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