BUOI MANGO – VIETNAM | DISTINCTIVE FRESH TROPICAL MANGO FOR WHOLESALE & EXPORT
Fresh Vietnamese Buoi mango with a distinctive tropical flavor.
Vietnamese Buoi mango selected for fresh-fruit wholesale and export. The variety is positioned as a distinctive tropical mango with a characteristic flavor profile and attractive fresh-fruit presentation. Suitable for importers, distributors, supermarkets, foodservice and specialty fruit retailers.
Distinctive Buoi mango name for specialty fruit sourcing.
Fresh whole-fruit format for wholesale and export.
Characteristic tropical mango flavor and aroma.
Flexible grading, sizing and export packaging options.
Order This Product
$1.80
QUICK FACTS
- Vietnamese-origin fresh tropical fruit.
- Selected according to agreed commercial specifications.
- Whole-fruit presentation.
- Characteristic mango aroma.
- Sweet-tangy flavor profile, depending on maturity.
- Flexible fruit size and weight grading.
- Suitable for different distribution channels.
- Export carton and retail packaging options.
- Suitable for specialty fruit programs.
- B2B supply available subject to season and specifications.
Quantity-based Pricing
| Quantity | Unit Price |
|---|---|
| 1–999 | $1.80 |
| 1000–9999 | $1.50 |
| 10000+ | $1.20 |
PRODUCT SPECIFICATIONS
| Product Name | Buoi Mango |
| Vietnamese Name | Xoài Bưởi |
| Product Type | Fresh Mango |
| Origin | Vietnam |
| Fruit | Mango |
| Variety / Local Name | Buoi Mango |
| Fruit Form | Whole Fresh Fruit |
| Fruit Shape | Subject to actual variety characteristics |
| Fruit Size | Customized according to buyer specification |
| Weight Range | Based on agreed commercial grade |
| Skin Color | Green to yellow-green depending on maturity |
| Flesh Color | Yellow to yellow-orange when ripe |
| Flesh Texture | Firm to tender depending on maturity |
| Flavor | Sweet-tangy tropical mango profile |
| Aroma | Characteristic mango aroma |
| Sweetness | Naturally variable according to variety and maturity |
| Brix | Subject to actual harvest maturity and specification |
| Maturity Stage | Mature-green or ripe according to destination |
| Appearance | Clean, intact and commercially acceptable |
| Shape Uniformity | According to agreed grade |
| Defect Tolerance | Buyer-specific |
| Sorting | By size, weight, maturity and appearance |
| Grading | Customized for target market |
| Residue Control | According to applicable destination requirements |
| Food Safety | Managed according to applicable food-safety requirements |
| Traceability | Farm/lot information subject to supplier system |
Detail Information
Quality Control
- Mangoes are selected according to agreed export quality requirements.
- Fruit is inspected for maturity, appearance and physical condition.
- Damaged, diseased or unsuitable fruit is removed during sorting.
- Size and weight are graded according to buyer specifications.
- Maturity is matched to transportation distance and destination.
- Firmness is checked before packing.
- Brix can be monitored when required by the buyer.
- Residue testing can be arranged according to destination-market requirements.
- Farm and lot traceability is maintained where available.
- Final fruit quality and packaging integrity are checked before loading.
Applications
- Fresh fruit wholesale.
- International fruit import programs.
- Supermarket and retail distribution.
- Specialty tropical fruit stores.
- Hotel and restaurant supply.
- Fresh-cut fruit processing.
- Fruit gift programs.
- Premium seasonal fruit distribution.
- Juice and smoothie processing.
- Private-label fresh fruit programs.
EXPORT INFORMATION
| Target Buyers | Importers, wholesalers, distributors, supermarkets and foodservice companies |
| Target Markets | Asia, Middle East, Europe and other eligible markets |
| Origin | Vietnam |
| Product Form | Whole fresh mango |
| Variety / Local Name | Buoi Mango |
| Standard Pack | Export carton or buyer-approved packaging |
| Fruit Size | Customized by weight/count grade |
| Fruit Grade | According to buyer specification |
| Carton Weight | Customized |
| Fruit Count | Based on fruit size |
| Packaging Options | Export carton, retail carton or approved crate |
| Carton Configuration | Customized according to shipment requirements |
| MOQ | Subject to season, grade and packaging |
| Container Loading | Based on carton dimensions and palletization |
| Lead Time | Subject to harvest and packing schedule |
| Shipping Terms | EXW, FOB, CFR or CIF can be discussed |
| Loading Port | Vietnamese seaports or airports according to logistics |
| Air Freight | Possible for selected fresh-fruit programs |
| Commercial Documents | Commercial Invoice, Packing List and shipping documents |
| Certificate of Origin | Available subject to applicable trade requirements |
| Phytosanitary Certificate | Provided where required by destination |
| Certificate of Quality | Available according to buyer agreement |
| Residue Testing | Subject to destination and buyer requirements |
CONTAINER LOADING GUIDE
| Packaging | Suitable For | Key Benefit |
|---|---|---|
| 5kg Carton | Premium retail | Convenient premium format |
| 10kg Carton | Importers & distributors | Flexible commercial volume |
| 12kg Carton | Wholesale | Efficient export configuration |
| 15kg Carton | Large distributors | Higher-volume distribution |
| 20kg Carton | Bulk buyers | Suitable for wholesale programs |
| Custom Printed Carton | Private Label | Brand customization |
| Retail Gift Box | Specialty & gifting | Premium presentation |
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