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BULK VIETNAMESE BLACK PEPPER – LARGE QUANTITY SUPPLY

Bulk Vietnamese Black Pepper: Long-term export supply.

Bulk Vietnamese Black Pepper provides whole dried peppercorns cleaned and graded for large-volume supply. Featuring rich aroma, dark appearance, and bold flavor, it is ideal for grinding and food manufacturing. Offered at competitive pricing with custom packaging and flexible grades.

Locally raised and processed
Clean-certified organic elements
Prime quality
Engineered to international norms
Order This Product $4.00 Minimum order: 3000 units
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QUICK FACTS

  • Vietnamese origin
  • Large-volume bulk supply
  • Selected whole dried black peppercorns
  • Strong characteristic pepper aroma
  • Bold spicy and pungent flavor
  • Multiple grades available
  • Multiple peppercorn sizes available
  • Suitable for further grinding and processing

Quantity-based Pricing

Quantity Unit Price
3000–4999 $4.00
5000–5999 $3.00
6000+ $2.00

PRODUCT SPECIFICATIONS

Product Name Bulk Vietnamese Black Pepper
Product Type Whole Dried Spice
Botanical Name Piper nigrum L.
Country of Origin Vietnam
Main Ingredient Black Pepper
Product Form Whole dried peppercorns
Color Natural dark brown to black
Aroma Strong and characteristic pepper aroma
Flavor Spicy, warm and pungent
Pungency Strong, subject to actual specification
Peppercorn Size Various grades available
Moisture Typically ≤ 13%, subject to actual specification
Bulk Density According to selected grade
Foreign Matter Controlled according to approved specification
Processing Cleaning, drying, sorting and grading
Sterilization Available according to buyer requirements
Packaging PP woven bag / kraft bag / carton / customized
Shelf Life Typically 24 months, subject to validated specification

Detail Information

Raw Material

  • Selected Vietnamese black peppercorns
  • Mature pepper berries
  • Controlled raw-material sourcing
  • Food-grade raw material
  • Suitable for large-scale food processing

Bulk Supply Advantages

  • Large-volume supply capability
  • Multiple commercial grades
  • Flexible peppercorn sizes
  • Customized quality specifications
  • Bulk packaging options
  • Suitable for regular purchasing programs
  • Suitable for long-term supply contracts
  • Competitive pricing based on volume and specification

EXPORT INFORMATION

Product Bulk Vietnamese Black Pepper
Botanical Name Piper nigrum L.
Country of Origin Vietnam
Product Category Whole Dried Spice
International HS Code 0904.11
Product Form Whole dried black peppercorns
Supply Type Bulk / Large Quantity
Standard Bulk Packing 20 kg / 25 kg / 50 kg
Private Label Available
OEM Available
MOQ Negotiable
Large Volume Orders Available
Shelf Life Typically 24 months, subject to validation
Storage Cool, dry and well-ventilated conditions
Port of Loading Vietnam seaport
Trade Terms EXW / FOB / CFR / CIF
Payment Terms T/T or other agreed terms
Lead Time Subject to quantity, grade, packaging and production schedule
Certificate of Origin Available according to shipment requirements

CONTAINER LOADING GUIDE

Reference Packing: 25 kg/bag

Container Estimated Bags Estimated Net Weight
20GP Approx. 720–800 bags Approx. 18–20 MT
40GP Approx. 1,440–1,600 bags Approx. 36–40 MT
40HQ Approx. 1,440–1,600 bags Approx. 36–40 MT

Reference Packing: 50 kg/bag

Container Estimated Bags Estimated Net Weight
20GP Approx. 360–400 bags Approx. 18–20 MT
40GP Approx. 720–800 bags Approx. 36–40 MT
40HQ Approx. 720–800 bags Approx. 36–40 MT
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