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BULK FROZEN VIETNAMESE FRESH PEPPER – LARGE QUANTITY SUPPLY

Bulk Frozen Fresh Vietnamese Pepper: Premium bulk spice.

Bulk Frozen Fresh Vietnamese Pepper preserves natural aroma, vibrant color, and spicy flavor through controlled freezing. Ideal for food manufacturing, frozen meals, and commercial kitchens needing steady year-round supply. Custom net weights, specs, and packaging require cold chain transport.

Sourced and prepared in Vietnam
Organically raised, safe inputs
Distinguishing quality
Built to global requirements
Order This Product $9.00 Minimum order: 1000 units
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QUICK FACTS

  • Vietnamese origin
  • Fresh pepper preserved in frozen form
  • Large-volume supply capability
  • Carefully selected fresh peppercorns
  • Natural fresh pepper aroma
  • Characteristic spicy flavor
  • Attractive natural appearance
  • Suitable for year-round commercial supply

Quantity-based Pricing

Quantity Unit Price
1000–1999 $9.00
2000–3999 $8.00
4000+ $7.00

PRODUCT SPECIFICATIONS

Product Name Bulk Frozen Vietnamese Fresh Pepper
Product Type Frozen Fresh Pepper
Botanical Name Piper nigrum L.
Country of Origin Vietnam
Main Ingredient Fresh Pepper
Product Form Whole frozen peppercorns
Maturity According to buyer specification
Color Natural green or according to selected maturity
Appearance Whole, clean and carefully sorted
Aroma Fresh, herbal and characteristic pepper aroma
Flavor Natural spicy, fresh and aromatic
Pungency Natural, subject to actual specification
Peppercorn Size Various grades available
Freezing Method According to factory process
Storage Temperature Typically ≤ -18°C, subject to validated specification
Foreign Matter Controlled according to approved specification
Processing Cleaning, sorting, grading and freezing
Additives According to actual product specification
Packaging PE bag / vacuum bag / carton / customized
Shelf Life Subject to validated frozen-product specification

Detail Information

Raw Material

  • Selected fresh Vietnamese peppercorns
  • Harvested at appropriate maturity
  • Fresh raw material
  • Carefully inspected and sorted
  • Controlled sourcing
  • Suitable for commercial food applications

Product Characteristics

  • Natural fresh pepper appearance
  • Fresh herbal aroma
  • Characteristic spicy taste
  • Natural pungency
  • Whole peppercorn structure
  • Suitable for cooking
  • Suitable for sauces and marinades
  • Suitable for meat and seafood
  • Suitable for frozen-food manufacturing

EXPORT INFORMATION

Product Bulk Frozen Vietnamese Fresh Pepper
Botanical Name Piper nigrum L.
Country of Origin Vietnam
Product Category Frozen Pepper
Product Form Whole frozen fresh peppercorns
Preservation Frozen
Storage Temperature Typically ≤ -18°C
Cold Chain Required
Bulk Packing 5 kg / 10 kg / 20 kg or customized
Container Type Reefer container
Private Label Available
OEM Available
MOQ Negotiable
Large Volume Orders Available
Shelf Life Subject to validated specification
Storage Frozen storage
Port of Loading Vietnam refrigerated cargo facility / seaport
Trade Terms EXW / FOB / CFR / CIF
Payment Terms T/T or other agreed terms
Lead Time Subject to quantity, season, packaging and production schedule
Certificate of Origin Available according to shipment requirements

CONTAINER LOADING GUIDE

Reference Packing: 10 kg/carton

Container Estimated Cartons Estimated Net Weight
20' Reefer Approx. 1,400–1,600 cartons Approx. 14–16 MT
40' Reefer Approx. 2,800–3,200 cartons Approx. 28–32 MT
40' High Cube Reefer Subject to final loading plan Subject to final loading plan

Reference Packing: 20 kg/carton

Container Estimated Cartons Estimated Net Weight
20' Reefer Approx. 700–800 cartons Approx. 14–16 MT
40' Reefer Approx. 1,400–1,600 cartons Approx. 28–32 MT
40' High Cube Reefer Subject to final loading plan Subject to final loading plan
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