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BULK FROZEN PINEAPPLE – VIETNAM | CUSTOM CUTS FOR JUICE, FOOD PROCESSING & WHOLESALE

Bulk frozen pineapple in custom cuts for juice and food processing.

Vietnamese frozen pineapple supplied in bulk with different cut options for juice, beverage and food-processing applications. Designed for wholesalers, importers and manufacturers seeking flexible specifications, competitive B2B pricing and reliable tropical fruit supply.

Bulk frozen pineapple from Vietnam
Multiple cuts for different processing needs
Suitable for juice and food manufacturing
Competitive pricing for wholesale volumes
Order This Product $2.00
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QUICK FACTS

  • Vietnamese pineapple sourcing
  • Convenient frozen format
  • Bulk export supply
  • Flexible cut specifications
  • Suitable for juice production
  • Suitable for beverage manufacturing
  • Suitable for food processing
  • Consistent commercial specifications
  • Customizable packaging options
  • Suitable for international B2B buyers

Quantity-based Pricing

Quantity Unit Price
1–999 $2.00
1000–9999 $1.60
10000+ $1.50

PRODUCT SPECIFICATIONS

Product Name Bulk Frozen Pineapple
Vietnamese Name Dứa Đông Lạnh Số Lượng Lớn
Product Type Frozen tropical fruit
Origin Vietnam
Main Ingredient Pineapple
Supply Format Bulk frozen product
Fruit Form Whole, slices, chunks, tidbits, pieces or crushed
Processing Type Frozen pineapple
Freezing Method IQF or other validated freezing method, subject to actual production
Flavor Sweet-tangy tropical pineapple
Aroma Characteristic pineapple aroma
Color Yellow to golden-yellow
Texture Suitable for intended frozen application
Variety Subject to actual raw material and buyer specification
Cut Options Slices, chunks, tidbits, pieces, crushed or puree-grade
Cut Size Customized
Piece Thickness Customized
Maturity Selected according to processing requirements
Brix According to raw material and agreed specification
Moisture According to validated product specification
Glazing With or without glazing according to buyer requirements
Net Weight Customized
Packaging PE bag, bulk bag, vacuum bag, carton or customized format
Storage Temperature Typically -18°C or below, subject to validated specification
Cold Chain Required throughout frozen logistics
Shelf Life Subject to validated product specification
Quality Control Appearance, size, temperature, texture and microbiological checks
Food Safety Subject to applicable food-safety requirements
Foreign Matter Controlled according to agreed specification

Detail Information

Quality Control

  • Pineapples are selected according to agreed maturity and processing requirements.
  • Raw materials are inspected for appearance, color, size and visible defects.
  • Cutting dimensions are controlled according to the buyer's specifications.
  • Freezing parameters are controlled according to the validated process.
  • IQF terminology is used only when the product is actually processed using IQF technology.
  • Product temperature is monitored throughout frozen handling.
  • Brix and moisture can be monitored according to the agreed specification.
  • Glazing percentage can be controlled where applicable.
  • Finished products are inspected for foreign matter and physical defects.
  • Microbiological and food-safety testing can be arranged according to buyer requirements.
  • Continuous cold-chain conditions should be maintained during storage and transportation.
  • Batch identification and traceability should be maintained.

Applications

  • Industrial juice production
  • Pineapple juice and beverage manufacturing
  • Smoothie production
  • Fruit concentrate processing
  • Fruit puree production
  • Bakery and pastry ingredients
  • Dessert manufacturing
  • Yogurt and dairy products
  • Foodservice applications
  • Industrial tropical fruit processing

EXPORT INFORMATION

Export Product Bulk Frozen Pineapple
Country of Origin Vietnam
Product Category Frozen tropical fruit
Target Buyers Importers, wholesalers, juice producers and food manufacturers
Supply Type Manufacturer / processor / wholesale supplier
Bulk Supply Available
Minimum Order Negotiable according to supplier capacity
Competitive Pricing Subject to volume, cut, season and Incoterms
Fruit Cut Whole / slices / chunks / tidbits / pieces / crushed
Cut Size Customized
Cut Thickness Customized
Freezing Method IQF or validated freezing process
Glazing Customized where applicable
Brix Specification Buyer-specific
Moisture Specification Buyer-specific
Pack Size Customized
Bulk Packaging Bulk bags, PE bags or export cartons
Export Carton Customized according to product format
Carton Configuration Buyer-specific
Palletization Available according to logistics requirements
Storage Temperature Typically -18°C or below
Cold Chain Required from processing through delivery
Shelf Life Subject to validated commercial specification
Shipping Method Reefer container / temperature-controlled transport
Container Loading Based on packaging dimensions and loading plan
Port of Loading Vietnam
Production Lead Time Depends on crop, specification and order volume
Commercial Invoice Available

CONTAINER LOADING GUIDE

Packaging Suitable For Key Benefit
500g Frozen Pouch Retail Convenient consumer format
1kg Frozen Pouch Retail & foodservice Flexible commercial quantity
2.5kg Bulk Bag Juice bars & foodservice Practical professional supply
5kg Bulk Bag Beverage & food manufacturers Efficient processing format
10kg Carton Wholesalers Easy bulk distribution
20kg Carton Industrial processors High-volume supply
Customized Bulk Packaging Global manufacturers Specification flexibility
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