3-YEAR FERMENTED GREEN GRAPE BEVERAGE 500ML – VIETNAM | SPECIALTY GRAPE PRODUCT
3-year fermented green grape beverage in a 500ml bottle.
Green grape beverage fermented for 3 years, offering a characteristic fruity grape aroma and developed fermented flavor profile. Packed in a convenient 500ml bottle for specialty retail, restaurants, hospitality and gifting. Alcohol content, fermentation method and sugar level should be verified from actual product documentation.
3-year fermented green grape product
Distinctive fruity and fermented grape profile
Convenient 500ml commercial format
Suitable for specialty retail and hospitality channels
Order This Product
$4.16
QUICK FACTS
- Green grape-based beverage
- Extended fermentation/maturation positioning
- Characteristic grape aroma
- Developed fermented flavor
- Attractive specialty-product positioning
- Convenient 500ml bottle
- Suitable for specialty retail
- Suitable for restaurants and hotels
- Suitable for gifting channels
- Suitable for B2B wholesale distribution
Quantity-based Pricing
| Quantity | Unit Price |
|---|---|
| 1000–1999 | $4.16 |
| 2000–2999 | $4.02 |
| 3000+ | $3.92 |
PRODUCT SPECIFICATIONS
| Product Name | 3-Year Fermented Green Grape Beverage |
| Vietnamese Name | Nước Nho Xanh Lên Men 3 Năm |
| Product Type | Fermented grape beverage |
| Main Raw Material | Green grapes |
| Fermentation / Maturation | Stated as 3 years; subject to verification |
| Alcohol Content | To be confirmed by actual product specification/COA |
| Grape Content | According to actual formulation |
| Color | Light green, golden or according to actual product |
| Aroma | Characteristic green grape and fermented aroma |
| Flavor | Fruity, fermented and grape-forward |
| Sweetness | According to actual formulation |
| Acidity | According to actual batch specification |
| Residual Sugar | According to actual batch specification |
| Appearance | Clear to naturally hazy according to product specification |
| Bottle Material | According to actual packaging |
| Net Volume | 500ml |
| Closure | According to actual packaging specification |
| Packaging | Sealed bottle with protective outer packaging |
| Shelf Life | According to validated manufacturer specification |
| Storage | According to product label and manufacturer instructions |
| Batch Traceability | According to supplier system |
| Quality Grade | Commercial / specialty grade |
| MOQ | Negotiable |
| Private Label | Subject to supplier capability and applicable regulations |
| Sample | Subject to availability and shipping restrictions |
| Documentation | According to destination-market requirements |
Detail Information
Quality Control
- Green grape raw material should meet the agreed quality specification.
- The stated 3-year fermentation/maturation period should be supported by production records.
- Actual alcohol content should be verified by product specification or COA.
- Fermentation parameters should follow the manufacturer's validated process.
- Color, aroma and flavor should remain consistent between batches.
- Acidity and residual sugar should meet agreed specifications.
- Microbiological and contaminant parameters should comply with applicable requirements.
- Bottles and closures should be inspected for leakage and physical defects.
- Batch coding and traceability should be maintained.
- Product stability should be validated throughout the declared shelf life.
Applications
- Fermented grape beverage
- Green grape specialty beverage
- Vietnamese specialty beverage
- Restaurant beverage service
- Hotel and hospitality supply
- Specialty food stores
- Gift and tourism channels
- Premium beverage retail
- Beverage distributor portfolios
- B2B fermented grape product export
EXPORT INFORMATION
| Export Product | 3-year fermented green grape beverage |
| Country of Origin | Vietnam |
| HS Code | To be determined according to actual composition and alcohol content |
| Export Form | 500ml bottled beverage |
| Trade Type | B2B wholesale / specialty beverage |
| Fermentation Period | Claimed 3 years; subject to verification |
| Alcohol Content | Must be verified before export classification |
| Grape Content | According to actual formulation |
| Minimum Order | Negotiable |
| Packaging Standard | Export-grade sealed bottle and protective carton |
| Private Label | Subject to MOQ, supplier capability and regulations |
| Labeling | According to destination-market regulations |
| Ingredient Declaration | According to actual formulation |
| Nutrition Information | According to applicable market requirements |
| Certificate of Origin | Available when applicable |
| Commercial Invoice | Required |
| Packing List | Required |
| Certificate of Analysis | Subject to buyer/import requirements |
| Alcohol Testing | Required where applicable |
| Microbiological Testing | According to destination requirements |
| Food Safety Compliance | Must meet importing-market requirements |
| Import License | May be required if classified as alcoholic |
| Excise Tax | May apply depending on destination and ABV |
| Customs Duty | Depends on HS classification, origin and applicable trade agreement |
| Shipping Restrictions | Subject to carrier and destination regulations |
| Shipping Mode | Sea freight or approved air freight |
| Master Carton | According to bottle configuration |
| Incoterms | FOB, CIF, CFR or other agreed terms |
| Payment Terms | Negotiable |
| Lead Time | Subject to production and export clearance |
| Pre-Shipment Inspection | Subject to buyer agreement |
CONTAINER LOADING GUIDE
| Packaging | Suitable For | Key Benefit |
|---|---|---|
| 250ml Bottle | Specialty retail | Compact serving format |
| 330ml Bottle | Retail & gifting | Convenient size |
| 500ml Bottle | Retail & hospitality | Practical commercial format |
| 750ml Bottle | Specialty retail & restaurants | Premium presentation |
| 1L Bottle | Foodservice | Larger-volume format |
| Customized Bottle | Private Label | Brand differentiation |
| Gift Box Set | Tourism & specialty retail | Enhanced gifting presentation |
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