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100% NATURAL DRIED WATERMELON – VIETNAM | PURE & ORGANIC-OPTION FRUIT SNACK

100% dried watermelon with natural fruit flavor for B2B export.

100% dried watermelon made from watermelon fruit and processed into a convenient shelf-stable format. The product retains a distinctive fruity aroma and flavor, suitable for retail snacks, foodservice, ingredient applications and bulk export. Organic positioning is available only when supported by valid certification.

Made from watermelon fruit
Natural fruity aroma and flavor
Convenient dried fruit format
Suitable for wholesale, retail and ingredient supply
Order This Product $2.10 Minimum order: 1000 units
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QUICK FACTS

  • Distinctive watermelon flavor
  • Convenient shelf-stable format
  • Easy to pack and distribute
  • Suitable for retail snack products
  • Suitable for foodservice applications
  • Can be supplied in bulk
  • Suitable for private-label development
  • Multiple packaging formats available
  • Convenient for international distribution
  • Suitable for customized buyer specifications

Quantity-based Pricing

Quantity Unit Price
1000–1999 $2.10
2000–2999 $1.96
3000+ $1.75

PRODUCT SPECIFICATIONS

Product Name 100% Natural Dried Watermelon
Vietnamese Name Dưa Hấu Khô Tự Nhiên 100%
Product Category Dried Fruit
Main Ingredient Watermelon
Fruit Content 100%, if confirmed by product formulation
Processing Type Drying/dehydration according to manufacturer specification
Flavor Natural watermelon fruit flavor
Aroma Characteristic watermelon aroma
Texture Dried, chewy or crisp depending on drying method
Color Characteristic watermelon color after processing
Added Sugar None, if confirmed by formulation
Preservatives None, if confirmed by formulation
Food Additives According to actual formulation
Moisture According to agreed buyer specification
Product Form Slices, pieces, cubes or customized cuts
Net Weight Customizable
Packaging Food-grade retail or bulk packaging
Shelf Life According to validated manufacturer specification
Storage Cool, dry place away from moisture and direct sunlight
Origin Vietnam
Organic Status Organic claim only with valid certification
Quality Standard According to manufacturer QC system and buyer specification

Detail Information

Quality Control

  • Watermelon raw material should meet approved quality specifications.
  • Fruit should be inspected for appearance, maturity and foreign materials.
  • Drying parameters should be controlled according to the selected process.
  • Final moisture should meet the agreed product specification.
  • Color, aroma, texture and flavor should be checked by batch.
  • Finished products should undergo appropriate food-safety controls.
  • Packaging integrity should be inspected before shipment.
  • Batch coding and traceability should be maintained.

Applications

  • Dried fruit snack
  • Retail dried watermelon
  • Tropical fruit snack assortments
  • Foodservice applications
  • Bakery and dessert decoration
  • Cereal and granola blends
  • Trail-mix products
  • Tea and beverage ingredient blends
  • Private-label dried fruit
  • Bulk food ingredient supply

EXPORT INFORMATION

Export Product Dried Watermelon
Buyer Type Importers, wholesalers, distributors, retailers and food manufacturers
Target Markets Asia, Middle East, Europe, North America and other qualified markets
Supply Form Retail-ready or bulk
MOQ Negotiable according to order and packaging
Packaging Options Retail pouch, zipper bag, bulk bag or carton
Private Label Available subject to supplier capability
OEM/ODM Subject to product specifications and MOQ
Product Documentation Specification sheet and supporting documents subject to supplier
Certificate of Analysis Available subject to batch/testing arrangement
Organic Certificate Required if marketed as certified organic
Certificate of Origin Subject to shipment eligibility
Phytosanitary Documentation Subject to destination-country requirements
Food Safety Requirements According to destination-market regulations
Labeling Customized to destination-market requirements
Allergen Declaration According to actual ingredients and facility controls
HS Code To be verified according to actual drying process and tariff classification
Shelf-Life Documentation Based on validated manufacturer data
Storage During Transit Protect from heat, moisture and contamination
Shipping Method Sea freight or air freight
Container Loading Carton/pallet configuration according to packaging
Lead Time Confirmed according to quantity and production schedule
Payment Terms Negotiable between buyer and seller

CONTAINER LOADING GUIDE

Packaging Suitable For Key Benefit
50G Pouch Premium Retail Convenient trial size
100G Pouch Retail Stores Standard consumer format
200–250G Pouch Supermarkets Family-size option
500G Bag Distributors Larger retail/foodservice format
1KG Bulk Bag Food Manufacturers Efficient ingredient sourcing
5–10KG Carton Importers & Wholesalers Large-volume purchasing
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